We really loved this dish! The sweet potatoes were terrific straight off the grill... even before being topped off with the yummy maple syrup, nuts and cheese. And the shrimp marinade is to-die-for. Next time, I plan to double the marinade so there's even more flavor to go around!
Provided by Sherri Williams
Categories Seafood
Time 55m
Number Of Ingredients 18
Steps:
- 1. In a mixing bowl, combine all the ingredients for the spiced rum grilled shrimp. Thread shrimp on pre-soaked skewers. Let shrimp marinate for 30 minutes up to an hour.
- 2. On a hot grill cooke shrimp 1-2 minutes on the first side then flip and bush shrimp with the marinade and cook second side about 30-45 seconds. Do not over cook. Place skewers on a platter.
- 3. Boil sweet potatoes until fork tender. Set potatoes aside to cool. Remove skins and slice in 1/4 inch slices. Brush both sides of the sweet potatoes with extra virgin olive oil.
- 4. In a small mixing bowl, combine maple syrup, lime juice and cinnamom. Whisk well.
- 5. On a hot grill, cook potatoes 2-3 minutes on each side. Place grilled sweet potatoes on a warm platter.
- 6. Drizzle the maple syrup mixture on the potatoes. Top off with the pecan pieces and goat cheese. Garnish with cilantro.
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Emily Rivas
[email protected]This recipe was a disaster! The shrimp was overcooked and the sweet potatoes were undercooked. I would not recommend this recipe to anyone.
Kifan Malanag
[email protected]This recipe was a bit too bland for my taste. I would recommend adding more spices or herbs to give it more flavor.
Zabi Zabi
[email protected]I would give this recipe 10 stars if I could! It was so easy to make and the results were incredible. The shrimp was perfectly cooked and the sweet potatoes were roasted to perfection.
Giovanni Pulito
[email protected]5 stars! This recipe is a winner. The shrimp and sweet potatoes were cooked perfectly and the flavors were amazing.
Azan rana
[email protected]Easy and delicious! I made this for dinner last night and my family loved it. The shrimp was tender and flavorful, and the sweet potatoes were perfectly roasted.
Imas GB
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The shrimp and sweet potatoes are always cooked perfectly and the flavors are amazing.
Fraz Fraz
[email protected]This dish was a great success! The shrimp and sweet potatoes were both cooked perfectly and the flavors were amazing. I will definitely be making this again.
WILL TIRO
[email protected]I made this recipe last night and it was delicious! I used a bit less olive oil than the recipe called for and it was still plenty moist. The shrimp and sweet potatoes cooked evenly and the flavors were perfect.
Josh Goodlife
[email protected]This recipe was easy to follow and the results were amazing! The shrimp was tender and flavorful, and the sweet potatoes were perfectly roasted. I would highly recommend this recipe to anyone.
Rehan Bashir
[email protected]Grilled shrimp and sweet potatoes were a hit with my family! The shrimp was cooked perfectly and the sweet potatoes were caramelized and delicious. I will definitely be making this again.