GRILLED SHRIMP AND SAUSAGE WITH PEPPERS AND ONIONS
Oh boy... this is going to be on your menu all summer! It's really tasty and filling. Plus, cooking it on the grill means you don't have to heat up the kitchen on a hot day. We chose to add potatoes to this summer grilling recipe and they were delish. Pasta or rice would be lovely too. An easy summer dinner.
Provided by Ashley Muller
Categories Other Main Dishes
Number Of Ingredients 12
Steps:
- 1. Dice onions, peppers, and sliced sausage.
- 2. In a disposable aluminum pan, add the butter. Place over the grill.
- 3. If serving with potatoes. add potatoes to the butter and begin cooking before adding the sausage and veggies.
- 4. Add sausage, garlic, and veggies to the pan. Sprinkle with salt and pepper.
- 5. When sausage and veggies are al dente, add shrimp. Cook for an additional 2-4 minutes until all of the shrimp are pink. Top with grated Parmigiano-Reggiano. Serve as is, with potatoes, over angel hair pasta, or rice.
- 6. OPTIONAL: To serve over angel hair pasta. Follow steps 1-4. In addition, boil pasta like normal until al dente. Drain water. In a large frying pan add 3-5 Tbsp. unsalted butter. Continue cooking the butter until you see it foaming and the butter getting brown. Add the drained noodles and fry them in the butter for 1-3 minutes, or until the noodles have turned slightly brown from the butter. Put the noodles in a serving dish and top with the sausage, shrimp and veggie mixture and the Parmigiano-Reggiano.
- 7. OPTIONAL: To serve over rice. Follow steps 1-4; in addition cook rice like normal. Put the rice in a serving dish and top with the sausage, shrimp and veggie mixture. Add the Parmigiano-Reggiano.
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Rasta Metta
[email protected]This is a delicious recipe!
Nikolaos Maridakis
[email protected]I will definitely be making this again.
Clark Roth
[email protected]This is a great recipe for a crowd.
Junaid Ch
[email protected]My family loves this dish.
Sharef Ahmed
[email protected]This recipe is easy to make.
Shahzaib
[email protected]I love the flavors in this dish.
Jesus Avila
[email protected]This is a great recipe for summer grilling.
rx sahin_alom
[email protected]I made this recipe for a party, and it was a huge success! Everyone loved the grilled shrimp and sausage, and the peppers and onions were a nice touch. I will definitely be making this again.
Puja dumi rai
[email protected]This is a delicious recipe! The shrimp and sausage are so juicy and flavorful, and the peppers and onions are perfectly tender. I loved the addition of the lemon-herb butter, which really added a nice touch of flavor. I will definitely be making this
Tabii Murshad
[email protected]This recipe is so easy to make, and it's always a hit with my family. The shrimp and sausage are always cooked perfectly, and the peppers and onions are always tender. I love the addition of the lemon-herb butter, which really brings out the flavors
TUMWIINE JAMILU
[email protected]This is a great recipe for a crowd. I made it for a party, and everyone loved it. The shrimp and sausage were cooked perfectly, and the peppers and onions were perfectly tender. I will definitely be making this again.
Yailin Ruiz
[email protected]I love the flavors in this dish. The shrimp and sausage are so juicy and flavorful, and the peppers and onions add a nice touch of sweetness. I will definitely be making this again.
nur Student
[email protected]This is a great recipe for summer grilling. The shrimp and sausage are cooked to perfection, and the peppers and onions are perfectly tender. I served this with grilled corn on the cob, and it was a delicious meal.
Beatrice Amoah
[email protected]I made this recipe for a party, and it was a huge success! Everyone loved the grilled shrimp and sausage, and the peppers and onions were a nice touch. I will definitely be making this again.
Shafieka Hendricks
[email protected]This is a great recipe for a quick and easy weeknight meal. The shrimp and sausage cook quickly, and the peppers and onions add a nice flavor. I served this over rice, and it was a hit with my family.
just danoubigamer
[email protected]I love this recipe! The shrimp and sausage are so juicy and flavorful, and the peppers and onions are perfectly tender. I also love the lemon-herb butter, which really adds a nice touch of flavor. I've made this recipe several times now, and it's alw
Ruben Malagon
[email protected]This dish is so easy to make, and it's always a hit with my family. The shrimp and sausage are cooked to perfection, and the peppers and onions are perfectly tender. I love the addition of the lemon-herb butter, which really brings out the flavors of
Vaultawork
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The grilled shrimp and sausage are always a hit, and the peppers and onions add a nice touch of sweetness and crunch. I usually serve this with rice or pasta, and it's always a
Potgieter Elsabe
[email protected]This recipe is a keeper! The grilled shrimp and sausage were juicy and flavorful, and the peppers and onions were tender and sweet. I loved the addition of the lemon-herb butter, which really brightened up the dish. I will definitely be making this a
Nusrat Shifa
[email protected]Grilled shrimp and sausage with peppers and onions - a fantastic dish that's easy to make and packed with flavor! The shrimp and sausage were cooked to perfection, and the peppers and onions were perfectly caramelized. I served this over rice, and it