GRILLED SCAMPI
Very simple Scampi, but very sweet and tasty.
Provided by NESSY
Categories Main Dish Recipes Seafood Main Dish Recipes Shrimp 100+ Shrimp Scampi Recipes
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- With a sharp knife, cut shrimp in half so that the meat is exposed in the shell.
- In a small saucepan, heat olive oil and lightly fry the garlic until just softened. Add butter and Oregano. Heat until butter has melted.
- Preheat an outdoor grill for medium heat and lightly oil grate.
- Lay shrimp out on a tray and brush generously with the butter mixture. Grill shrimp until lightly golden.
Nutrition Facts : Calories 154.1 calories, Carbohydrate 1 g, Cholesterol 57.1 mg, Fat 15.2 g, Fiber 0.1 g, Protein 3.8 g, SaturatedFat 7.8 g, Sodium 108.2 mg
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Kumar Sanga
[email protected]This recipe is the worst scampi I've ever had. The shrimp were dry and the sauce was watery. I would never make this recipe again.
Martin Dias
[email protected]I'm not sure what I did wrong but my scampi turned out awful. The shrimp were mushy and the sauce was flavorless. I wouldn't recommend this recipe to anyone.
furkhan Riswana
[email protected]This recipe is a disaster. The shrimp were burnt and the sauce was inedible. I wouldn't recommend this recipe to my worst enemy.
Risen jiji Kaious
[email protected]I'm not sure what went wrong but my scampi turned out terrible. The shrimp were overcooked and the sauce was curdled. I wouldn't recommend this recipe.
Dintle Moeketsi
[email protected]This recipe is a waste of time. The shrimp were rubbery and the sauce was watery. I wouldn't recommend this recipe to anyone.
John Dyer
[email protected]I tried this recipe and it was just okay. The shrimp were a bit tough and the sauce was too lemony. I wouldn't make this recipe again.
Kasey Pope
[email protected]This recipe was a bit disappointing. The shrimp were overcooked and the sauce was bland. I wouldn't recommend this recipe.
Beverly Wolthekker
[email protected]This recipe is a bit pricey but it's worth it. The shrimp were cooked perfectly and the sauce was amazing. I served it over angel hair pasta and it was a perfect meal for a special occasion.
Jeff Mulindwa
[email protected]I love this recipe because it's so versatile. I can use different types of shrimp, vegetables, and herbs to create a unique dish every time. I also love that it's a healthy and delicious way to get my seafood fix.
Rubi Nawaz
[email protected]This recipe is a great way to use up leftover shrimp. I had some shrimp that I needed to use up and this recipe was perfect. The shrimp were cooked perfectly and the sauce was delicious. I served it over pasta and it was a hit with my family.
Mandela Abdias
[email protected]I'm always looking for new and easy seafood recipes and this one fits the bill. The shrimp were cooked perfectly and the sauce was delicious. I will definitely be making this again.
fathima Z
[email protected]I made this recipe for my husband and he loved it! He said it was the best scampi he's ever had. I will definitely be making this again.
cynthia roque
[email protected]This recipe is a bit time-consuming but it's worth it. The shrimp were cooked to perfection and the sauce was heavenly. I served it over rice and it was a perfect meal.
Arabianonymous
[email protected]I'm not a big seafood fan but I really enjoyed this recipe. The shrimp were cooked perfectly and the sauce was amazing. I would definitely make this again.
BR Habib khan
[email protected]This was my first time making scampi and it turned out great! The shrimp were juicy and flavorful and the sauce was creamy and delicious. I will definitely be making this again.
Yofavvangelea
[email protected]I made this recipe for a party and it was a huge success! Everyone loved the shrimp and the sauce. I highly recommend this recipe.
Arslan Gamer
[email protected]The grilled scampi was delicious! The shrimp were cooked perfectly and the lemon-herb butter sauce was so flavorful. I will definitely be making this again.
siyam Tahmid Ahmed
[email protected]I love this recipe because it's so easy to make. I can have it on the table in under 30 minutes. Plus, it's always a crowd-pleaser.
Eunice
[email protected]This scampi recipe is a keeper! The shrimp were cooked perfectly and the lemon-herb butter sauce was divine. I served it over angel hair pasta and it was a hit with my family.