GRILLED SCALLOPS WITH CURRIED TOMATO COULIS
Categories Tomato Quick & Easy Scallop Curry Grill Grill/Barbecue Gourmet
Yield Serves 2
Number Of Ingredients 9
Steps:
- In a skillet cook the shallots in the olive oil over moderate heat, stirring, until they are softened, stir in the mustard seeds and the curry powder, and cook the mixture, stirring, for 1 minute. Stir in the sugar, the tomatoes, and salt and pepper to taste and cook the mixture, stirring, for 2 minutes, or until the tomatoes begin to release their juices. Stir in the balsamic vinegar and keep the coulis warm. Heat a well-seasoned ridged grill pan over moderately high heat until it is hot and brush it with vegetable oil. Add the scallops, patted dry, and grill them for 2 1/2 minutes on each side, or until they are just firm. Divide the coulis between 2 plates and top each serving with half the scallops.
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t0nizzle04
[email protected]This recipe is a keeper! The scallops were cooked to perfection and the curry tomato coulis was amazing. I will definitely be making this again and again.
Emily Heart
[email protected]I love this recipe! The scallops are always cooked perfectly and the curry tomato coulis is so flavorful. I always get compliments when I make this dish.
Gyan Sing Waiba Official
[email protected]This recipe was a bit too bland for my taste. I think I would have liked it more if I had added some more spices to the curry tomato coulis.
Briana Franco
[email protected]I'm not a big fan of scallops, but I decided to try this recipe anyway and I was really impressed. The scallops were cooked perfectly and the curry tomato coulis was amazing. I will definitely be making this again.
DANTEL COMMUNICATIONS
[email protected]This recipe is so easy to make and it always turns out delicious. The scallops are cooked perfectly and the curry tomato coulis is always a hit. I love serving this dish to my friends and family.
Sledge Leburu
[email protected]I followed the recipe exactly and the scallops turned out perfect! The curry tomato coulis was also very flavorful. I will definitely be making this dish again.
EL Craftsman
[email protected]This recipe was easy to follow and the scallops turned out great! The curry tomato coulis was a bit too spicy for my taste, but I was able to tone it down by adding a little bit of cream.
Suranga Kumari
[email protected]I'm not a fan of seafood, but I decided to try this recipe anyway and I was pleasantly surprised. The scallops were cooked perfectly and the curry tomato coulis was very flavorful.
Vladimir Peric
[email protected]This is one of my favorite recipes! The scallops are always cooked perfectly and the curry tomato coulis is so delicious. I love serving this dish to guests.
Moses Juma
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The scallops were cooked perfectly and the curry tomato coulis was very flavorful.
Talha Saddique
[email protected]I love this recipe! The scallops are always cooked perfectly and the curry tomato coulis is so delicious. I always get compliments when I make this dish.
Sahil Amoni
[email protected]This recipe is amazing! The scallops were cooked to perfection and the curry tomato coulis was so flavorful. I will definitely be making this again and again.
Santos Castro
[email protected]I followed the recipe exactly and the scallops turned out tough and rubbery. I'm not sure what went wrong.
naod fantahun
[email protected]This recipe was a hit! The scallops were cooked perfectly and the curry tomato coulis was so flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood dish.
Hussein Al-Omari
[email protected]The scallops were a bit overcooked, but the curry tomato coulis was amazing. I'll definitely try this recipe again, but I'll cook the scallops for a shorter amount of time.
Ruben Harshbarger
[email protected]This dish was easy to make and turned out great! The scallops were cooked perfectly and the curry tomato coulis was delicious. I will definitely be making this again.
Saim Ali
[email protected]I'm not a huge fan of scallops, but I decided to give this recipe a try and I'm so glad I did! The scallops were tender and juicy, and the curry tomato coulis was the perfect accompaniment.
Md Rafid
[email protected]This recipe is a keeper! The scallops were cooked to perfection and the curry tomato coulis was so flavorful. I served it over rice and it was a hit with my family.
Naomi Lee
[email protected]I made this for dinner last night and it was absolutely delicious! The scallops were perfectly cooked and the curry tomato coulis was amazing. I will definitely be making this again.