GRILLED SCALLOP SKEWERS
Steps:
- Combine oil, ketchup, oregano, lime zest and juice, grilling seasoning, and salt in a zip-top bag; mix well. Add scallops and refrigerate for 2 hours.
- Preheat an outdoor grill for medium-high heat and lightly oil the grate. Thread scallops onto skewers.
- Cook scallops on the preheated grill until opaque, 2 to 3 minutes per side.
Nutrition Facts : Calories 367 calories, Carbohydrate 5.5 g, Cholesterol 35.5 mg, Fat 30.6 g, Fiber 0.5 g, Protein 18.3 g, SaturatedFat 4.3 g, Sodium 295.2 mg, Sugar 1.1 g
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Nk Emon
[email protected]I'm going to try this recipe again with some modifications.
N R S 78 N R S 78
[email protected]I'm sure this recipe could be good, but it needs some tweaking.
Abrar G
[email protected]I would not recommend this recipe to others.
Laky Wala
[email protected]Overall, I was disappointed with this recipe.
Mohammad Abdullah Al Maruf Mahi Khan
[email protected]I would have liked the recipe to include more instructions on how to grill the scallops.
klaudia domaradzka
[email protected]The marinade was too salty for my taste.
Debbie Oliver Lee
[email protected]I found that the scallops needed to be marinated for longer than the recipe specified.
D FLEX DANGER SOUND
[email protected]I'm not sure what I did wrong, but my scallops turned out rubbery.
Sushil rai
[email protected]These skewers are a great way to use up leftover scallops.
Hm Siraj Ahmed
[email protected]I've never grilled scallops before, but this recipe made it so easy. I'll definitely be making these again.
Madalyhn Johnson
[email protected]I made these skewers for my family and they loved them! Even my kids, who are picky eaters, ate them up.
Obi Ikechukwu
[email protected]These skewers are perfect for a summer party. They're light and refreshing.
Carol Froberg
[email protected]I'm not a huge fan of scallops, but I really enjoyed these skewers. The marinade made all the difference.
Ira Riz
[email protected]These skewers are so easy to make. I just marinate the scallops for a few hours and then grill them for a few minutes.
Ahtisham Tiger
[email protected]I love the combination of flavors in this dish. The scallops are sweet and briny, and the marinade adds a nice tang.
Jonny Diaz
[email protected]This is my go-to recipe for grilled scallops. They're always a crowd-pleaser.
Md asatolla Mia
[email protected]I've made this recipe several times and it always turns out great. The scallops are perfectly cooked and the marinade is flavorful.
Yoowan Pradhan
[email protected]These grilled scallop skewers were a hit at my last party! They were so easy to make and everyone loved them.