GRILLED SAUSAGE AND PEPPERS HOAGIE
Make and share this Grilled Sausage and Peppers Hoagie recipe from Food.com.
Provided by Kana K.
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Grill sausages on barbecue until well browned.
- Place sliced peppers and onions into a saucepan over medium heat, top with oregano and parsley, sprinkle with salt and black pepper and then drizzle with your olive oil.
- Be sure to stir this mixture every few minutes and continue to cook on medium until the peppers and onions and soft but not mushy. (Approximately 20 minutes).
- Slice your fresh Italian bread in half lengthwise and place 2 sausages into the fold. Top with enough sausage and peppers to fill. Go ahead and make them messy, they're more fun that way!
Nutrition Facts : Calories 694.5, Fat 52.4, SaturatedFat 17, Cholesterol 94.6, Sodium 2011.7, Carbohydrate 21.2, Fiber 3.5, Sugar 8.6, Protein 33.6
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Farhan gal dile
[email protected]This sandwich is perfect for a summer cookout. It's easy to make and everyone will love it.
Ajiboye Adeoluwa
[email protected]I made this sandwich for my family and they all loved it. Even my picky kids ate it all up.
Hayley Jeffers
[email protected]This recipe is a bit time-consuming, but it's worth it. The sandwich is so delicious!
Biggs Mack
[email protected]I followed the recipe exactly and my sandwich turned out great! I'll definitely be making this again.
Kev OG
[email protected]I thought this sandwich was just okay. The sausage was a bit dry and the peppers were undercooked.
Michelle Jackson
[email protected]This sandwich was a bit too spicy for me, but I still enjoyed it. I think I'll use a milder sausage next time.
Branston Green
[email protected]I'm not a big fan of sausage, but I loved this sandwich! The peppers and cheese really made it.
Davi Trycs
[email protected]I would definitely recommend this recipe to anyone who loves sausage and peppers.
Dharma Hartman
[email protected]This sandwich is perfect for a quick and easy meal. It's also great for feeding a crowd.
Sk Rafsan
[email protected]I love the combination of flavors in this sandwich. The sausage, peppers, and cheese are all so good together.
Ricky Davis II
[email protected]This recipe is a keeper! The sausage and peppers were cooked to perfection and the hoagie roll was perfectly toasted.
Camilo Reinoso
[email protected]This sandwich is so easy to make and it's always delicious. I love that I can use any kind of sausage I want.
sgm saqlain
[email protected]I've made this recipe several times and it's always a hit. The sausage and peppers are so flavorful and the hoagie roll is the perfect vessel for them.
Owais Niazi
[email protected]This sandwich was a real crowd-pleaser! I made it for a party and everyone loved it. The sausage and peppers were perfectly cooked and the hoagie roll was soft and fluffy.