GRILLED SALMON WITH WHITE WINE CREAM SAUCE RECIPE - (4/5)
Provided by CarlaKay
Number Of Ingredients 11
Steps:
- In a saucepan over medium-high heat, combine wine, lemon juice, sugar, pepper, salt, and thyme. Bring to a boil and reduce by half. Reduce heat to medium, add cream to pan, and cook, stirring often, until thick. Remove pan from heat and slowly whisk in butter until melted. Cover pan, set aside, and keep warm. Lightly coat salmon with garlic pepper salt. Grill or saute salmon in a small amount of olive oil a skillet over medium-high heat until pink. Do not overcook. Pour prepared sauce over salmon.
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nejhom rat
[email protected]This recipe was a disaster. The salmon was overcooked and the sauce was too thin. I would not recommend this recipe to anyone.
kate silva
[email protected]I'm not sure what I did wrong, but my salmon came out dry and the sauce was bland. I'm going to try this recipe again and see if I can get it right.
Olga Gregory
[email protected]I tried this recipe last night and it was a hit with my family! The salmon was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Katlego Nkosi
[email protected]This recipe was easy to follow and the results were impressive. The salmon was cooked perfectly and the sauce was rich and flavorful. I would definitely make this again.
Yasser Ali
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The salmon was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Sazzad Hossain Shanto
[email protected]This recipe is a keeper! The salmon was moist and flaky, and the sauce was creamy and delicious. I will definitely be making this again.
Rimsha Fatima
[email protected]I've made this dish several times and it's always a crowd-pleaser. The salmon is always cooked perfectly and the sauce is rich and flavorful.
Hamza Anjarwala
[email protected]This recipe was a waste of time and ingredients. The salmon was dry and the sauce was tasteless.
Liaqat Liaqat
[email protected]The salmon was overcooked and the sauce was too thin.
Aman Andrea
[email protected]I found this recipe to be a bit too complicated. There were too many ingredients and steps involved.
Angel Nelly
[email protected]The sauce was a bit bland, but the salmon was cooked well.
Jito Saha
[email protected]This dish was a bit too rich for my taste, but it was still very good. The salmon was cooked perfectly and the sauce was creamy and flavorful.
Ssesazi Derrick
[email protected]I tried this recipe last weekend and it was amazing! The salmon was cooked perfectly and the sauce was divine. I will definitely be making this again and again.
Busisiwe Phiri
[email protected]This recipe was easy to follow and the results were delicious. The salmon was moist and flaky, and the sauce was rich and creamy. I would definitely make this again.
Eric Huff
[email protected]I made this dish last night and it was a hit with my family! The salmon was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Firikot Abdisa
[email protected]This grilled salmon with white wine cream sauce was a delightful culinary experience. The salmon was cooked to perfection, with a crispy skin and tender, flaky flesh. The white wine cream sauce was rich and flavorful, with a perfect balance of acidit