GRILLED SALMON WITH RIGATONI AND VODKA MARINARA SAUCE RECIPE - (4.6/5)
Provided by รก-179212
Number Of Ingredients 15
Steps:
- Pre-heat grill making sure to coat the grates with a good high temperature cooking spray. Start the water for the pasta adding a pinch of sea salt Prepare the salmon by first removing the skin. Lightly brush with olive oil and then add a bit of salt, pepper, grill seasonings and if desired a dusting of cayenne pepper. Chop garlic cloves and add ~ 1/4 cup olive oil to a sauce pan. Cook with medium heat for a couple of minutes. Add the vodka cream sauce and stir gently. Depending on your tastes, you may thin the sauce a bit using chicken broth or water. Also, for a more tangy twist, add a small can of Hunt's diced tomatoes. Turn down the heat to low and allow the sauce to simmer. Add pasta to boiling water (for about 12 minutes) and then add the salmon to the grill. Grill the salmon for about 4 minutes on each side. Don't worry if it is medium rare, you will be breaking up the salmon and adding it to the sauce for the last couple of minutes. Gently add sizable chunks of salmon into the sauce. Also, add the chopped or shredded basil leaves. Swirl the sauce around to mix the ingredients but not break up the salmon. Drain the pasta when ready and then scoop the freshly prepared salmon and marinara sauce on top. Sprinkle with parmesan cheese, a few chopped basil leaves and you're all set. Serve with a chilled bottle of Kung Fu Girl Reisling or Muir Wood oaked Chardonnay. :) Tidbits: This recipe is based on a wonderful dish from New York's Little Italy. Adding the diced tomatoes gives the sauce a wonderfully tangy flavor and also serves to thin the sauce a bit.
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Nitu Parajuli
[email protected]This dish is a bit time-consuming to make, but it's worth it. The results are amazing!
Miguel Gamez
[email protected]I didn't have any vodka on hand, so I used white wine instead. It turned out great!
Cardo Brown
[email protected]I had some trouble finding rigatoni pasta, so I used penne instead. It worked out fine, but I think the rigatoni would have been better.
Yvel Nicolas
[email protected]This dish was a bit bland for my taste. I would recommend adding more spices and herbs to the sauce.
nice Precious
[email protected]The salmon was a bit overcooked for my liking, but the sauce was delicious. I would recommend cooking the salmon for a shorter amount of time.
Bradley Edwards
[email protected]This dish was a bit too rich for my taste. The sauce was very creamy and the salmon was a bit oily. I think I would prefer a lighter version of this dish.
Anish Asokan
[email protected]I've tried many salmon recipes, but this one is by far the best. The salmon is cooked to perfection and the sauce is absolutely divine. I love the addition of vodka, it really takes the flavor to the next level. This is a must-try recipe for any seaf
Mohammed Nawshad
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious. I love the combination of flavors and textures. The salmon is always cooked perfectly and the sauce is so creamy and flavorful. I highly recommend this recipe
J Rider Coleman
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! The salmon was cooked perfectly and the sauce was so flavorful. I especially liked the addition of vodka, it really gave the sauce a nice kick. I will definitely be mak
Sabel Ahmed
[email protected]This was my first time making salmon and it turned out amazing! The recipe was easy to follow and the results were impressive. The salmon was cooked evenly and the sauce was creamy and flavorful. I served it over rigatoni and it was a hit with my fam
Katherine Stidham
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of salmon, but I'm so glad I did! The salmon was cooked perfectly and the sauce was delicious. I loved the combination of flavors and textures. This dish is definitely a keeper!
Msardar khan2022
[email protected]I've made this dish several times now and it's always a hit. The sauce is so easy to make and it's packed with flavor. I love the addition of vodka, it really gives the sauce a nice depth of flavor. The salmon always comes out perfectly cooked and th
Rikuu
[email protected]This dish was an absolute delight! The salmon was cooked to perfection, flaky and tender, while the rigatoni was al dente and perfectly coated in the flavorful vodka marinara sauce. The combination of flavors was divine, with the briny salmon, tangy