GRILLED SALMON WITH MUSTARD ORANGE MARINADE
Dijon, orange juice and scallions, most of which are in your fridge. Easy, low in carbs and so delish. I found this on the eating well website. Hope you enjoy. Original recipe called for 2 T. dijon, we have chosen to cut back to 1 tablespoon and love it that way. Sometimes we broil in the oven and to keep the steaks moist, I add some of the leftover marinade about half way through broiling.
Provided by BakinBaby
Categories Very Low Carbs
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat grill.
- Stir together mustard, orange juice and scallions in a shallow dish. Add salmon, turn to coat both sides.
- Cover with plastic wrap and marinate in refrigerator for 15 minutes.
- Oil the grill rack, cook salmon just until it is opaque in the center (about 5 minutes per side).
- Season with salt and pepper.
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Hazel Solorio
[email protected]Loved it!
Vicky Apple
[email protected]This recipe is a great way to change up the way you cook salmon. The marinade adds a nice flavor and the salmon is cooked perfectly.
Glenn Gipson
[email protected]The marinade was a bit too sweet for my taste. I'll try reducing the amount of sugar next time.
Morgan ovoke Abraham
[email protected]This is my new favorite salmon recipe! The marinade is tangy and flavorful, and the salmon is cooked perfectly.
Sirjana Adhikari
[email protected]I followed the recipe exactly and the salmon turned out dry. I'm not sure what went wrong.
Ehtisham Jutt
[email protected]The salmon was cooked evenly and the marinade added a nice flavor. I'll definitely be making this again.
MD EVAN RIPON SINGHA
[email protected]I'm new to cooking salmon, and this recipe was perfect for me. It was simple to follow and the salmon came out delicious.
Krishna Prasad Khanal
[email protected]Not a fan of the mustard-orange marinade. Will try a different one next time.
Shafik Mohmmad
[email protected]Loved the marinade! Will definitely make this again.
Rosa Hungary
[email protected]Easy to follow recipe. The salmon turned out great!
Pehlaj Goel
[email protected]The salmon was a bit dry, but the marinade was delicious. I'll try it again with a different cooking method.
Avhasali Tshilwavhusiku
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the marinade added a nice citrusy touch.
Amoo Peter
[email protected]I'm not a fan of salmon, but this recipe changed my mind. The marinade was tangy and flavorful, and the salmon was cooked perfectly.
Ansari Mainuddin
[email protected]Grilled salmon with mustard-orange marinade was a hit at our dinner party! The marinade was easy to make and added a delicious flavor to the salmon.