This grilled salmon recipe is my standby for a quick, elegant midweek dinner! -Donna Noel, Gray, Maine
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Combine 3 tablespoons oil and rosemary; drizzle over salmon. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill, covered, over medium heat or broil 4 in. from the heat for 10-12 minutes or until fish flakes easily with a fork., Meanwhile, in a small microwave-safe bowl, combine garlic and remaining oil. Microwave, uncovered, on high for 20-30 seconds or until softened; transfer to a blender. Add the remaining ingredients. Cover and process until blended. Serve with salmon.
Nutrition Facts : Calories 730 calories, Fat 63g fat (10g saturated fat), Cholesterol 116mg cholesterol, Sodium 420mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 35g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kimberly Martin
[email protected]This recipe was a bit too bland for my taste. I think it could use some more seasoning. The garlic mayo was good, but I would have liked it to be a bit more creamy.
Arafat Mable
[email protected]I've tried this recipe multiple times and it never disappoints. The salmon is always cooked perfectly and the garlic mayo adds a delicious flavor. It's a great recipe for a quick and easy weeknight meal.
Nuru Nassoro
[email protected]Delicious! The salmon was cooked to perfection and the garlic mayo was a great complement. I served it with rice and vegetables, and it was a hit with the whole family.
Caleb Dixkens
[email protected]This was my first time grilling salmon, and it turned out perfectly. The garlic mayo was a great addition, and I loved the crispy skin on the fish. I'll definitely be making this again.
Zane Khalele
[email protected]This recipe is a keeper! The salmon was flaky and moist, and the garlic mayo was the perfect finishing touch. I served it with roasted potatoes and asparagus, and it was a meal that everyone loved.
Emily McDonnell
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The fish was cooked perfectly and the garlic mayo was delicious. I'll definitely be making this again.
Irosha Kumuduni
[email protected]Easy to follow recipe that resulted in a flavorful and juicy salmon. The garlic mayo was a nice touch, adding a creamy and tangy flavor to the fish. Overall, a great recipe that I would definitely recommend.
Sana Haider
[email protected]The grilled salmon was delicious! The garlic mayo was a bit too strong for my taste, but I'm sure others would enjoy it. I served it with a side of steamed broccoli and it was a very satisfying meal.
Keegan Jacobs
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The salmon is always cooked perfectly and the garlic mayo is to die for. I love that it's a relatively simple recipe to make, but it always looks and tastes like it came from a
summerxvibes x
[email protected]This grilled salmon recipe with garlic mayo is a total winner! The salmon was cooked to perfection, flaky and moist on the inside with a crispy skin. The garlic mayo was the perfect complement, adding a creamy and tangy flavor. I served it with roast