Steps:
- For the salsa: Peel and trim the ends from each orange. Using a paring knife, cut along the membrane on both sides of each segment. Free the segments and add them to a medium bowl. Add the olive oil, lemon juice, parsley, scallions, mint, capers, orange zest, lemon zest, and red pepper flakes. Toss lightly and season with salt and pepper, to taste. Set aside.For the salmon: Put a grill pan over medium-high heat or preheat a gas or charcoal grill. Brush the grilling rack with vegetable oil to keep the salmon from sticking. Brush the salmon on both sides with the agave nectar and season with salt and pepper, to taste. Grill until the fish flakes easily and is cooked through, about 3 to 4 minutes on each side. Transfer the salmon to a platter and allow to rest for 5 minutes.Spoon the salsa verde on top of the salmon or serve on the side as an accompaniment.Source: foodnetwork.comRecipe formatted with the Cook'n Recipe Software from DVO Enterprises.
Nutrition Facts : Calories per serving 123
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Chima Etikota
[email protected]I've made this recipe several times and it's always a winner. The salmon is always cooked perfectly and the salsa verde is delicious. I highly recommend this recipe.
Aivani Makanika
[email protected]This recipe is a great way to cook salmon. The salsa verde is a great addition and adds a lot of flavor to the fish. I would definitely recommend this recipe to anyone looking for a new way to cook salmon.
David Houghton
[email protected]I made this recipe for a dinner party and it was a huge success. The salmon was cooked perfectly and the salsa verde was delicious. My guests raved about it.
Garret Oliver
[email protected]This recipe is so easy to make and the results are amazing. The salmon is cooked perfectly and the salsa verde is the perfect complement. I will definitely be making this again.
Tariq Riaz
[email protected]I've made this recipe several times and it's always a winner. The salmon is always cooked perfectly and the salsa verde is delicious. I highly recommend this recipe.
Fuchsia B'Rite
[email protected]This recipe is a great way to cook salmon. The salsa verde is a great addition and adds a lot of flavor to the fish. I would definitely recommend this recipe to anyone looking for a new way to cook salmon.
Josephine Chileuwa
[email protected]I made this recipe for a dinner party and it was a huge success. The salmon was cooked perfectly and the salsa verde was delicious. My guests raved about it.
Akpoke Okereke
[email protected]This recipe is so easy to make and the results are amazing. The salmon is cooked perfectly and the salsa verde is the perfect complement. I will definitely be making this again.
Jasia Binti
[email protected]I've made this recipe several times and it's always a winner. The salmon is always cooked perfectly and the salsa verde is delicious. I highly recommend this recipe.
Ramota Opeyemi
[email protected]This recipe is a great way to cook salmon. The salsa verde is a great addition and adds a lot of flavor to the fish. I would definitely recommend this recipe to anyone looking for a new way to cook salmon.
Theresa Thurston
[email protected]I made this recipe for a dinner party and it was a huge success. The salmon was cooked perfectly and the salsa verde was delicious. My guests raved about it.
Adil Shafique
[email protected]This recipe is so easy to make and the results are amazing. The salmon is cooked perfectly and the salsa verde is the perfect complement. I will definitely be making this again.
Mea Arere
[email protected]I've made this recipe several times and it's always a winner. The salmon is always cooked perfectly and the salsa verde is delicious. I highly recommend this recipe.
Bobby Shouse
[email protected]This recipe is a great way to cook salmon. The salsa verde is a great addition and adds a lot of flavor to the fish. I would definitely recommend this recipe to anyone looking for a new way to cook salmon.
Dinidu Ishara
[email protected]I made this recipe last night and it was a hit with my family! The salmon was cooked perfectly and the salsa verde was delicious. I will definitely be making this again.
Lavail Rose
[email protected]This salmon recipe is a keeper! The citrus salsa verde is the perfect complement to the rich, flaky fish. I will definitely be making this again.