GRILLED SALMON WITH CHORIZO-OLIVE SAUCE

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Grilled Salmon with Chorizo-Olive Sauce image

Every one of the ingredients in this recipe brings a ton of flavor. Both chorizo and salmon cook in a hurry, and garlic and citrus go beautifully with them, too. -Charlene Chambers, Ormond Beach, Florida

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 9

3 links (3 to 4 ounces each) fresh chorizo
4 green onions, chopped
2 garlic cloves, minced
1 can (14-1/2 ounces) diced tomatoes, drained
1/4 cup chopped pitted green olives
1/2 teaspoon grated orange zest
1/4 teaspoon salt
1/4 teaspoon pepper
4 salmon fillets (6 ounces each)

Steps:

  • Remove chorizo from casings. In a large ovenproof skillet on a stove or grill, cook and stir chorizo, green onions and garlic over medium-high heat until cooked through, 4-6 minutes, breaking chorizo into crumbles; drain., Reduce heat to medium. Add tomatoes, olives and orange zest; stir to combine. Sprinkle salt and pepper over salmon., On a greased grill rack, grill salmon, covered, over medium heat until fish just begins to flake easily with a fork, 3-4 minutes per side. Top with chorizo mixture.

Nutrition Facts : Calories 545 calories, Fat 36g fat (10g saturated fat), Cholesterol 142mg cholesterol, Sodium 1355mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 43g protein.

Raj Kunwar
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Meh.


NIKUNDA GANG
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The combination of flavors in this dish is amazing. I highly recommend it.


Chanchal Debnath
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I've made this dish several times and it's always a crowd-pleaser.


alamysa Etts
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This dish was a bit too spicy for my taste, but my husband loved it.


Botshelo Amogelang
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The sauce was a bit bland, but the salmon was cooked well.


Mohammad Sahed
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This is now my go-to recipe for grilled salmon. It's so flavorful and juicy.


Saim Khan
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Not a fan of chorizo, but the salmon was good.


Durrani Khan
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The recipe was easy to follow and the dish turned out great! I especially liked the crispy chorizo bits.


Nambuya Brenda
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I thought the sauce was a bit too salty, but the salmon was cooked perfectly.


Nisha Official
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This dish was a hit! The chorizo and olive sauce was the perfect complement to the grilled salmon. I will definitely be making this again.