Make and share this Grilled Salmon With Chive and Dill Sauce and Cucumbers recipe from Food.com.
Provided by Lorac
Categories Spring
Time 19m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat grill to 400°F.
- Coat a fish basket with non-stick spray.
- Sauce: Place ingredients in a bowl and stir to combine.
- Fish: Place fillets in basket, put on grill flesh side down, cover and cook 2 minutes.
- Turn basket over, cover and cook 2 minutes or until center of fish is opaque.
- Squeeze a bit of lemon juice on each fillet.
- Garnish: Thin slice cucumber.
- To assemble: Place each fillet on a serving dish, surround with cucumber slices and top fillets with sauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #seafood #barbecue #easy #dinner-party #romantic #spring #summer #salmon #fish #dietary #low-sodium #seasonal #low-calorie #low-carb #low-in-something #saltwater-fish #taste-mood #equipment #grilling
You'll also love
Hafiz Hassan zia
h_z50@hotmail.comThis recipe is a bit time-consuming, but it's worth the effort. The salmon is cooked to perfection and the sauce is divine.
Adam Yusuf
yadam52@hotmail.frI'm not a fan of dill, so I omitted it from the sauce. It was still delicious!
Message Preacher
p.message@hotmail.comThis dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Samie Johnson
samiej89@aol.comI'm always looking for new ways to cook salmon, and this recipe is a great addition to my repertoire. It's simple to make and the results are amazing.
Hossan Mia
hossan.m44@hotmail.comThis recipe is a great way to use up leftover salmon. I made it with some leftover grilled salmon and it was delicious.
breon johnson
breon@hotmail.comI love the combination of flavors in this dish. The chive and dill sauce is so refreshing and pairs perfectly with the salmon.
tamika shaw
t-s@hotmail.frThis dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
susan Rai
rais25@gmail.comI'm not a big fan of salmon, but I really enjoyed this recipe. The sauce is amazing and really elevates the dish.
Md. Mostofa Khan
m@hotmail.frOverall, I thought this recipe was pretty good. The salmon was cooked well and the sauce was tasty. However, I think it could be improved with some additional vegetables or a side dish.
Nancy William
w55@hotmail.co.ukI had some trouble getting the salmon to cook evenly. Maybe my grill wasn't hot enough.
Dinesh Ghimire
d-ghimire@gmail.comThis recipe was a bit too bland for my taste. I think it could use some more seasoning.
Robinah Namwanje
n-robinah8@yahoo.com5 stars! The sauce really makes this dish. I served it with roasted vegetables and it was a perfect meal.
Elish Shrestha
e.s73@gmail.comThis dish was so easy to make and turned out so delicious! I'll definitely be making it again.
Momena Akter
a.momena@yahoo.comI've made this recipe several times now and it's always a hit with my family. The salmon is always cooked perfectly and the sauce is delicious.
CHRISTOV STCLAIR
s.c@yahoo.comThis grilled salmon recipe is a keeper! The chive and dill sauce is so flavorful and really complements the salmon. I also love the addition of cucumbers for a refreshing touch.