GRILLED SALMON WITH A CREAMY 'TARTAR' SAUCE
This is a delicious, easy summer salmon dish that gives you a lot of bang for your bucks. We liked it grilled, but you could also broil it in the oven, cook it in a non-stick skillet, or even nuke it! The creamy (faux) 'tartar' sauce is absolutely yummy and really complements the rich, flaky salmon. This dish is great either hot or cold.
Provided by evelynathens
Categories < 30 Mins
Time 25m
Yield 2 serving(s)
Number Of Ingredients 16
Steps:
- For Creamy Tartar Sauce: Combine all ingredients together in a small bowl. Taste and adjust for salt and pepper. Cover and refrigerate until ready to use.
- For Salmon: Mix olive oil, lemon juice, dijon mustard, garlic, oregano and salt and pepper to taste. Put salmon steaks in a zip-loc bag and add marinade, making sure that salmon is completely coated with marinade. Marinate in refrigerator for 1-2 hours before grilling.
- To grill: Prepare coals or propane bbq to medium-hot. Remove salmon from marinade in zip-loc bag and grill 3-4 minutes per side, or until done. (Alternatively, you can cook the salmon in your favourite way.).
- To serve: Center grilled salmon on plate and top with creamy 'tartar' sauce. Garnish with the very finely-sliced green onion tops sprinkled over the sauce.
Nutrition Facts : Calories 586.2, Fat 32.9, SaturatedFat 12, Cholesterol 220.7, Sodium 360.4, Carbohydrate 5.1, Fiber 0.5, Sugar 2.4, Protein 65
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Majid Jameel
j-majid@hotmail.comThe salmon was a bit overcooked, but the tartar sauce was delicious. I would try this recipe again, but I would cook the salmon for a shorter amount of time.
Dominque Tyson
tyson81@gmail.comThis recipe is a great way to cook salmon. The fish was cooked evenly and the tartar sauce was delicious. I would definitely recommend this recipe to others.
BoyNamedAriel
boynamedariel@aol.comI'm not a big fan of fish, but this recipe changed my mind. The salmon was cooked perfectly and the tartar sauce was amazing. I will definitely be making this again.
Young Killer
youngkiller@yahoo.comThis recipe was easy to follow and the results were delicious. The salmon was cooked evenly and the tartar sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Jesse Mavis
jesse@yahoo.comThe salmon was a bit dry, but the tartar sauce was amazing. I would try this recipe again, but I would cook the salmon for a shorter amount of time.
Jordan v
jordan@gmail.comThis recipe is a great way to cook salmon. The fish was cooked evenly and the tartar sauce was delicious. I would definitely recommend this recipe to others.
Haydenplayz
haydenplayz76@hotmail.comThe salmon was cooked perfectly, but the tartar sauce was too tangy for my taste. I would make this recipe again, but I would use a different tartar sauce recipe.
Ahsan King
a_k17@hotmail.comThis recipe was a disaster. The salmon was dry and overcooked, and the tartar sauce was bland. I would not recommend this recipe to anyone.
Nadeem Akhtar
a_n@aol.comThe salmon was a bit overcooked, but the tartar sauce was delicious. I would try this recipe again, but I would cook the salmon for a shorter amount of time.
Niraj singhania
n-singhania1@gmail.comThis recipe is a great way to cook salmon. The fish was cooked evenly and the tartar sauce was delicious. I would definitely recommend this recipe to others.
MOHEEZKHAN 7861
moheezkhan@gmail.comI'm not a big fan of fish, but this recipe changed my mind. The salmon was cooked perfectly and the tartar sauce was amazing. I will definitely be making this again.
Latonya Bennett
latonyabennett64@gmail.comThis recipe was easy to follow and the results were delicious. The salmon was cooked evenly and the tartar sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Dinesh Katuwal
k.d67@yahoo.comI loved this recipe! The salmon was cooked perfectly and the tartar sauce was the perfect complement. I will definitely be making this again and again.
Ms ruhul Ms ruhul327
mr59@yahoo.comThe salmon was a bit dry, but the tartar sauce was amazing. I will definitely be making the tartar sauce again.
Niruprem Love
l@yahoo.comThis recipe is a keeper! The salmon was cooked perfectly and the tartar sauce was tangy and delicious. I served it with roasted vegetables and it was a hit with my family.
Brian Banks
b-b54@hotmail.frI followed the recipe exactly and the salmon turned out dry and overcooked. The tartar sauce was also bland.
Rahma Hassani
h-r98@aol.comThe grilled salmon was cooked perfectly and the creamy tartar sauce was delicious. I would definitely recommend this recipe.
Sumit Sah
sah@yahoo.comI tried this recipe last night and it was a hit! The salmon was moist and flavorful, and the tartar sauce was the perfect accompaniment. I will definitely be making this again.
Bryan Whitaker
bryan@hotmail.comThis grilled salmon with creamy tartar sauce was a delightful culinary experience. The salmon was cooked to perfection, with a crispy skin and tender, flaky flesh. The creamy tartar sauce complemented the salmon perfectly, adding a tangy and flavorfu