GRILLED SALMON SPINACH SALAD
Make and share this Grilled Salmon Spinach Salad recipe from Food.com.
Provided by Samantha in Ut
Categories One Dish Meal
Time 55m
Yield 4-5 serving(s)
Number Of Ingredients 12
Steps:
- Drain pineapple reserving 1/3 c of juice.
- Mix 1/3 c pineapple juice, soy sauce, mustard, garlic, ginger and brown sugar.
- Cut fish into 4-5 servings and place in a pan.
- Pour marinade over fish let stand 20 min turn over and marinate 20 more minute.
- Heat grill or broiler in oven. Remove fish from marinade, reserving marinade. Spray fish with non-stick spray; grill or broil 3-4 minutes per side (about 10 minutes total for every 1-inch thick fillets). Grill pineapple slices at the same time fish is grilling.
- Place marinade in a small saucepan boil then remove from heat.
- After cool wisk in vinegar and oil.
- Place washed spinach on plates, arrange tomatoes and crumbled feta over spinach. Place grilled fish in middle of plate and drizzle with 1-3 tablespoons dressing.
Nutrition Facts : Calories 353.4, Fat 14.5, SaturatedFat 3.9, Cholesterol 71.5, Sodium 1034.8, Carbohydrate 29.1, Fiber 4.2, Sugar 17.5, Protein 29
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Storage Netto
[email protected]This recipe is a winner!
Antonia Gijon
[email protected]I would definitely recommend this recipe to anyone looking for a healthy and delicious meal.
SK Tariful
[email protected]This is a great recipe for a weeknight meal.
Posh Turtle
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe.
Folashade Mercyspeak
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Lesley Catt
[email protected]This is one of my favorite recipes. It's so simple, but it's always a hit.
Husain Ssshs
[email protected]I love this recipe! It's my go-to for a healthy and delicious meal.
Tammy Barfield
[email protected]This recipe is so easy to make and it's always a crowd-pleaser.
Gregory Reagan
[email protected]I made this recipe for a dinner party and it was a huge hit. Everyone loved the salmon and the spinach salad.
Richard Sowards
[email protected]This recipe is a little time-consuming, but it's definitely worth the effort. The salmon is so flavorful and the spinach salad is a perfect accompaniment.
ebb whitt
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The salmon was cooked perfectly and the spinach salad was a great way to balance out the richness of the fish.
Marie Adams
[email protected]This recipe is a great way to get your kids to eat fish. My kids love the crispy skin on the salmon, and they always ask for seconds of the spinach salad.
Ibrahim Nofisat Bamidele
[email protected]I love how versatile this recipe is. You can use any type of greens you like in the salad, and you can also add other ingredients like avocado, tomatoes, or cucumber.
Binaya karki
[email protected]This recipe is a great way to use up leftover salmon. I made a batch of grilled salmon the night before and used the leftovers to make this salad for lunch the next day. It was just as good as the fresh salmon.
Kyle Lee
[email protected]I've made this recipe several times now and it's always a hit. The salmon is always moist and flavorful, and the spinach salad is a great way to get your greens in.
Sajid Sager
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the spinach salad was delicious. I especially liked the dressing, which was a perfect balance of sweet and tangy.
M Going
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions and create a dish that looked and tasted like it came from a restaurant. The salmon was flaky and flavorful, an
Ashley Lord
[email protected]This grilled salmon and spinach salad is a delightful combination of flavors and textures. The salmon is cooked to perfection, with a crispy outer layer and a moist, tender interior. The spinach salad is light and refreshing, with a tangy dressing th