Delicious dinner packets are perfect patio or picnic pleasers!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 29m
Yield 4
Number Of Ingredients 8
Steps:
- Heat coals or gas grill for direct heat. Spray four 18x12-inch sheets of heavy-duty aluminum foil with cooking spray.
- Mix rice and broth in medium bowl. Let stand about 5 minutes or until most of broth is absorbed. Stir in carrots.
- Place salmon fillet on center of each foil piece. Sprinkle with lemon pepper seasoning salt and salt; top with chives. Arrange lemon slices over salmon. Spoon rice mixture around each fillet. Fold foil over salmon and rice so edges meet. Seal edges, making tight 1/2-inch fold; fold again. Allow space on sides for circulation and expansion.
- Cover and grill packets 4 to 6 inches from low heat 11 to 14 minutes or until salmon flakes easily with fork. Place packets on plates. Cut large X across top of each packet; fold back foil.
Nutrition Facts : Calories 400, Carbohydrate 51 g, Cholesterol 75 mg, Fiber 2 g, Protein 31 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1160 mg
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tim irwin
[email protected]This recipe is a great way to impress your guests. The salmon and rice are both cooked perfectly and the flavors are amazing.
AUTHOR TV
[email protected]I wasn't sure about cooking salmon in foil packs, but I'm glad I tried it. The salmon was cooked perfectly and the rice was fluffy and flavorful.
Pierrine Migheli
[email protected]This recipe is a great way to cook salmon on the grill. The foil packs keep the fish moist and flavorful.
MD Nissan
[email protected]This recipe is a bit time-consuming, but it's worth it. The salmon and rice are both cooked perfectly and the flavors are amazing.
Henry Bezuidenhout
[email protected]I love how healthy this recipe is. The salmon is a great source of omega-3 fatty acids, and the rice is a good source of fiber.
Ak app
[email protected]This recipe is a great way to get your kids to eat fish. My kids loved the salmon and rice, and they even ate the vegetables.
Imran 2020
[email protected]I wasn't sure about this recipe at first, but I'm glad I tried it. The salmon and rice were both cooked perfectly and the flavors were amazing.
sunil neupane
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the rice is fluffy and flavorful.
Kaya Horne
[email protected]This recipe is a great way to cook salmon and rice at the same time. The foil packs keep the food moist and flavorful.
Abdikadir Yussuf
[email protected]The salmon was a bit dry for my taste, but the rice was delicious.
Melissa Howiler
[email protected]I love how easy this recipe is to make. I just threw everything in the foil packs and popped them on the grill. The salmon was cooked perfectly and the rice was fluffy and flavorful.
Bikash Jayswal
[email protected]This recipe is a lifesaver on busy weeknights! The salmon and rice cook perfectly in the foil packs, and the cleanup is a breeze. I've made this several times now, and it's always a hit with my family.