GRILLED SALMON AND PINEAPPLE WITH AVOCADO DRESSING
Provided by Giada De Laurentiis
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 19
Steps:
- Place a grill pan over medium-high heat or preheat a gas or charcoal grill.
- Whisk the oil, chopped basil, chives, chopped tarragon, salt and pepper in a small bowl to blend. Brush the salmon and pineapple slices with the herb mixture.
- Cook the salmon until barely cooked through and still pink inside, about 4 minutes per side. Cook the pineapple until slightly charred, 3 to 4 minutes per side.
- Transfer 1 pineapple slice to each plate and arrange a piece of salmon slightly overlapping it. Spoon 2 tablespoons of the Avocado Dressing over each piece of fish. Garnish with basil and tarragon sprigs and serve.
- Combine the lemon juice, basil, chives, olive oil, tarragon, anchovy paste if using, salt, pepper, garlic and avocado in a food processor. Add 2 tablespoons of water and process until smooth. Cover the dressing and let stand for at least 15 minutes and up to 1 hour for the flavors to blend.
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Angelica Sarmiento
[email protected]The avocado dressing was a bit too rich for my taste.
Jose Lopez
[email protected]I would have liked the salmon to be a bit more crispy, but overall this recipe was a success.
Md Shariful Islam
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Brandon Harlee
[email protected]I wasn't sure about the avocado dressing, but it was actually really good. It added a creamy richness to the dish.
Mrmamun Hazari
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover salmon.
Md Riaz Hossan
[email protected]I made this recipe for my family and everyone loved it. Even my picky kids ate their salmon without any complaints.
Meet khan Mirani
[email protected]This dish is perfect for a summer cookout. It's light and refreshing, and it can be served either hot or cold.
Abbasi Sajjad
[email protected]I'm always looking for new ways to cook salmon, and this recipe definitely fit the bill. It was easy to make and the results were delicious.
Rose Gyeameah
[email protected]This recipe is super easy to make. I had it on the table in under 30 minutes.
Loki Lucky
[email protected]I love the combination of sweet and savory in this dish. The pineapple and avocado add a nice sweetness to the salmon, while the dressing adds a bit of tang.
MD Rahul Gazi
[email protected]This dish is a great way to get your daily dose of healthy fats. The salmon is rich in omega-3 fatty acids, and the avocado is packed with monounsaturated fats.
wsm works
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The salmon was flaky and moist, and the pineapple-avocado salsa was the perfect complement.
Wasif Abbasi
[email protected]This recipe was a total hit! The salmon and pineapple were cooked perfectly and the avocado dressing was creamy and flavorful. I'll definitely be making this again.