GRILLED SABLEFISH WITH SPICY SOY GLAZE

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GRILLED SABLEFISH WITH SPICY SOY GLAZE image

Categories     Fish     Grill/Barbecue

Yield For 2; this recipe can be doubled

Number Of Ingredients 7

2 6-8 oz Sablefish steaks
3 Tbsp Light Soy Sauce
Juice of 2 large limes
1 Bird's Eye Chili, Finely sliced crosswise (you can use Thai chilis or dried thai chilis as a substitute, but adjust amount used for heat. Birds Eye Chilis are the small red ones usually used in Thai cooking, and are very hot. Do not discard seeds)
1 Tsp Maple Syrup or Honey
Dash of Sesame Oil
1 Tbsp Olive or Vegetable Oil

Steps:

  • Combine all ingredients except the fish in a large non reactive bowl. Whisk to make sure oils and maple syrup are well combined with the other ingredients. Reserve 1 Tbsp of marinade as dressing, remove seeds from reserved liquid. Add fish to remaining marinade, cover and chill for up to 4 hours. You can shorten this period if you dont have time, 20 minute should do while you prepare your side salad or rice. Heat barbeque grill. Grill on high, for 4 minutes on each side. BAste frequently with reserved marinade. Fish is done when flaky and skin is charred and crispy. Pour reserved marinade over fish and serve with whatever side you prefer. I usually whip up a simple vegetable risotto using whatever is in season (asparagus and parmesan, or peas and lemon). Alternatively, a green salad or steamed rice make good accompaniments to this dish.

Teri Mitchell
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I'm not a big fan of fish, but I really enjoyed this grilled sablefish recipe. The fish was cooked perfectly, and the spicy soy glaze was delicious. I served it with a side of grilled vegetables, and it was a great meal. I'll definitely be making thi


Nelson Emmanuel
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This grilled sablefish recipe is a great way to enjoy this delicious fish. The marinade and glaze are flavorful and easy to make, and the fish cooks up flaky and moist. I served it with a side of jasmine rice and steamed vegetables, and it was a deli


David Goodwillie
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I love this grilled sablefish recipe! The fish is always cooked perfectly, and the spicy soy glaze is amazing. I've made this dish several times, and it's always a hit with my friends and family. I highly recommend it!


Basanta Vlog
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This grilled sablefish recipe is easy to make and produces delicious results. The fish is flaky and moist, and the spicy soy glaze is the perfect finishing touch. I served it with a side of roasted potatoes and vegetables, and it was a hit with my fa


Aysha Wharwood
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I'm not a big fan of fish, but I really enjoyed this grilled sablefish recipe. The fish was cooked perfectly, and the spicy soy glaze was delicious. I served it with a side of grilled vegetables, and it was a great meal. I'll definitely be making thi


Sonwabo “Solbhomba” Bonase
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This grilled sablefish recipe is a great way to enjoy this delicious fish. The marinade and glaze are flavorful and easy to make, and the fish cooks up flaky and moist. I served it with a side of jasmine rice and steamed vegetables, and it was a deli


Yosaf Khan
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I love this grilled sablefish recipe! The fish is always cooked perfectly, and the spicy soy glaze is amazing. I've made this dish several times, and it's always a hit with my friends and family. I highly recommend it!


Sphelele Mkhaliphi
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This grilled sablefish recipe is easy to make and produces delicious results. The fish is flaky and moist, and the spicy soy glaze is the perfect finishing touch. I served it with a side of roasted potatoes and vegetables, and it was a hit with my fa


Mama Kashi
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I'm not a big fan of fish, but I really enjoyed this grilled sablefish recipe. The fish was cooked perfectly, and the spicy soy glaze was delicious. I served it with a side of grilled vegetables, and it was a great meal. I'll definitely be making thi


Ahmed Vai
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This grilled sablefish recipe is a winner! The fish is cooked to perfection, and the spicy soy glaze is the perfect complement. I served it with a side of jasmine rice and steamed vegetables, and it was a delicious and healthy meal. I'll definitely b


Luphiwo Lolo
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This grilled sablefish recipe is a great way to enjoy this delicious fish. The marinade and glaze are flavorful and easy to make, and the fish cooks up flaky and moist. I served it with a side of roasted potatoes and vegetables, and it was a deliciou


Amjad Butt
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I absolutely love this grilled sablefish recipe! The fish is always cooked perfectly, and the spicy soy glaze is amazing. I've made this dish several times, and it's always a hit with my friends and family. I highly recommend it!


sohanur rahman sohag
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This grilled sablefish recipe is easy to follow and produces delicious results. The fish is flaky and moist, and the spicy soy glaze is the perfect finishing touch. I served it with a side of roasted vegetables, and it was a hit with my family. I'll


cheneka Aga
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I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. However, I was pleasantly surprised by how well the heat was balanced by the sweetness of the glaze. The fish was cooked perfectly, and the glaze was incredibly flavorfu


Michael Oliver
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This grilled sablefish recipe is a keeper! The fish is so flavorful and moist, and the spicy soy glaze is the perfect complement. I served it with a side of grilled asparagus and jasmine rice, and it was a delicious and satisfying meal. I'll definite


Shohag “Shohag” Hossen
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I'm not usually a big fan of fish, but this grilled sablefish is an exception. The marinade and glaze really make all the difference. The fish is cooked perfectly, and the flavors are amazing. I highly recommend this recipe!


Shamim Xsman
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OMG! This grilled sablefish is out of this world! The fish is so flaky and juicy, and the spicy soy glaze is to die for. I couldn't get enough of it. I'll definitely be making this dish again soon.


Learn. Com
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I've tried many grilled sablefish recipes, but this one is by far the best. The marinade is incredibly flavorful, and the fish cooks up so tender and moist. The spicy soy glaze is the perfect finishing touch, adding a delicious sweetness and heat. I


Trouble maker.35
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This grilled sablefish recipe is an absolute winner! The fish was cooked to perfection, with a flaky interior and a crispy, slightly charred exterior. The spicy soy glaze added a wonderful depth of flavor, with just the right amount of heat. I served