GRILLED ROSEMARY LAMB WITH MINT GLAZE
Steps:
- Marinate chops in first 4 ingredients over night. Tie rosemary together and soak in water for a hour. Just before cooking lamb, toss rosemary bundle on coals. Put lamb immediately directly over rosemary, and grill til preferred doneness. (3 minutes per side for MR)Place on platter and pour warmed glaze over GLAZE: heat oil in sauce pant, and sauce onion, garlic and parsely for a few minutes. Add soy and ouzo, stir in preserves, and mint. Simmer 5 minutes.
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J Reaves
[email protected]This is my new favorite way to cook lamb. The mint glaze is a game-changer.
Rashid latif
[email protected]This recipe is perfect for a special occasion. The lamb was tender and flavorful, and the mint glaze was the perfect finishing touch.
Andrei Damila
[email protected]I've never made lamb before, but this recipe made it easy. The lamb was cooked perfectly and the mint glaze was delicious.
Ontiretse Motsumi
[email protected]This recipe is a great way to use up leftover lamb. The mint glaze is a great way to add some flavor to the meat.
Magar Sunil
[email protected]I'm not a big fan of lamb, but I actually enjoyed this recipe. The mint glaze really helped to cut through the gaminess of the meat.
Adraman Isaaca
[email protected]This recipe was a bit too complicated for me, but the results were worth it. The lamb was cooked perfectly and the mint glaze was amazing.
Jade Teachey
[email protected]The lamb was a bit tough, but the mint glaze was delicious. I would try this recipe again, but I would cook the lamb for a shorter amount of time.
Mm Anuhas
[email protected]This recipe is a keeper! The lamb was tender and flavorful, and the mint glaze was the perfect complement. I will definitely be making this again.
Daniel Osas
[email protected]I wasn't a big fan of the mint glaze, but the lamb was cooked perfectly.
IDREES ZAYHERNARB
[email protected]I've made this recipe several times and it's always a hit! The lamb is always juicy and flavorful, and the mint glaze is the perfect finishing touch.
Wazir Kamran
[email protected]The lamb was a bit overcooked, but the mint glaze saved the day. It was still a delicious meal.
Breanna Johnson
[email protected]This is my new favorite lamb recipe! The mint glaze is incredible.
Pracurjho BARUA
[email protected]Not bad, but not great either. The lamb was a bit dry and the mint glaze was too sweet for my taste.
Sj Saiful
[email protected]Delicious! The lamb was cooked perfectly and the mint glaze was a great addition. I would definitely recommend this recipe.
Majida Idrees
[email protected]The lamb was a bit tough, but the mint glaze was amazing! I would definitely try this recipe again, but I would cook the lamb for a shorter amount of time.
Gamshad Ali
[email protected]This recipe was easy to follow and the results were delicious! The lamb was juicy and flavorful, and the mint glaze was the perfect finishing touch. I will definitely be making this recipe again.
MajidAli Prince
[email protected]The lamb was a bit dry, but the mint glaze helped to add some moisture. The flavors were good, but I would have preferred a stronger rosemary flavor.
Winfrida Duba
[email protected]Amazing recipe! The lamb was cooked to perfection, and the mint glaze added a delicious flavor that complemented the rosemary. I would definitely make this dish again.