GRILLED RIB PORK CHOPS WITH SWEET AND TANGY PEACH RELISH
A relish of pickled peaches and red onions makes an irresistible summery counterpart to juicy grilled pork chops.
Provided by Elizabeth Green
Categories Pork Fourth of July Father's Day Backyard BBQ Dinner Meat Pork Chop Grill Grill/Barbecue Gourmet Peach Onion Summer
Yield 6 servings
Number Of Ingredients 11
Steps:
- In a wide 6- to 8-quart pot whisk together 8 cups water, salt, and sugar until salt and sugar are dissolved.
- Add pork chops to brine and let stand at room temperature for 1 hour.
- Prepare grill for direct-heat grilling over medium-hot charcoal (medium-high heat for gas; see Grilling Procedure below).
- Remove pork chops from brine, discarding brine, and pat chops dry with several layers of paper towels. Season chops with pepper.
- Oil grill rack, then grill chops, covered only if using a gas grill, turning over occasionally and moving around if flare-ups occur, until browned, 2 to 3 minutes total.
- Move chops to area with no coals underneath (if using gas, turn off a burner and move chops to area over shut-off burner) then cover with lid, and grill, turning and brushing with liquid, until thermometer inserted horizontally into center of chop as close to bone without touching it registers 145°F for slightly pink meat, about 2 to 3 minutes longer.
- Transfer chops to a platter and let stand for 5 minutes before serving.
- Serve chops with peach relish.
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god of Mistakes
[email protected]These pork chops were delicious! I used a different type of fruit for the relish, but it was still great.
Olivia Tran
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The peach relish is the perfect balance of sweet and tangy.
Alasana Jalloh
[email protected]These pork chops were easy to make and turned out great. The peach relish was a bit too tart for my taste, but my husband loved it.
Teresa Soares
[email protected]I made these pork chops for a party and they were a hit! Everyone loved the peach relish.
George Caceres
[email protected]These pork chops were a bit overcooked, but the peach relish was delicious.
Shopan Begum
[email protected]I'm not a big fan of pork, but these pork chops were amazing. The peach relish really made the dish.
philiip latim
[email protected]These pork chops were delicious! I used a different type of fruit for the relish, but it was still great.
Ajiboye Balikis
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The peach relish is the perfect balance of sweet and tangy.
Munawar Munawar
[email protected]These pork chops were easy to make and turned out great. The peach relish was a bit too tart for my taste, but my husband loved it.
Takudzwa Mapfumo
[email protected]I made these pork chops for a party and they were a hit! Everyone loved the peach relish.
Mosese Tawake
[email protected]These pork chops were a bit overcooked, but the peach relish was delicious.
Md Racel
[email protected]I'm not a big fan of pork, but these pork chops were amazing. The peach relish really made the dish.
stanley okeyson
[email protected]These pork chops were delicious! I used a different type of fruit for the relish, but it was still great.
Angie Lafford
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The peach relish is the perfect balance of sweet and tangy.
Junaidameen 4545
[email protected]These pork chops were easy to make and turned out great. The peach relish was a bit too sweet for my taste, but my husband loved it.
Richard Mcmasters
[email protected]I made these pork chops for my family and they loved them! The peach relish was a hit.
V. M. Atamanyuk
[email protected]The pork chops were a bit dry, but the peach relish was delicious.
Sbahle Ngwenya
[email protected]These pork chops were amazing! The peach relish was the perfect complement to the grilled pork. I will definitely be making this again.