Make and share this Grilled Rib Eye recipe from Food.com.
Provided by Rita1652
Categories Steak
Time 30m
Yield 20 serving(s)
Number Of Ingredients 12
Steps:
- Place all but the meat in a blender and puree.
- Place in large zip lock bag add meat and marinade 4-8 hours.
- Remove from marinade and place sauce in pot and bring to boil then simmer for 5 minutes.
- Place 1 inch steaks on grill over medium heat. Grill, uncovered, 15 minutes for medium rare doneness, turning occasionally. (Do not overcook.) Carve steaks into thin slices. Or for the hungry man let them eat steak! ;) Season with salt and pepper, as desired serving with sauce.
Nutrition Facts : Calories 335.1, Fat 25.2, SaturatedFat 10.2, Cholesterol 77.1, Sodium 106.1, Carbohydrate 6.1, Fiber 0.2, Sugar 5.2, Protein 20.1
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Benny Mwangilwa
[email protected]Delicious! The steak was cooked perfectly and the chimichurri sauce was divine. Definitely a new favorite recipe.
Confidence Osaro Dede
[email protected]This recipe is a game-changer! The steak was incredibly juicy and flavorful. The chimichurri sauce was also a great addition. Highly recommend!
Zidde Adnan
[email protected]Loved this recipe! The steak was cooked perfectly and the chimichurri sauce was amazing. Will definitely be making this again.
Aaditya Dhakal
[email protected]This recipe is a winner! The steak was incredibly tender and flavorful. The chimichurri sauce added a nice touch of tanginess. Will definitely be making this again soon.
Jibon Kotin
[email protected]This recipe is a must-try! The steak was juicy, flavorful, and cooked to perfection. The chimichurri sauce was also delicious. Highly recommend!
antonio Bird
[email protected]Amazing recipe! The steak was cooked to perfection and the chimichurri sauce was the perfect accompaniment. Definitely a new favorite.
BD Online Job
[email protected]This recipe is a keeper! The steak was melt-in-your-mouth tender and the chimichurri sauce was divine. Will definitely be making this again and again.
Afghan Ammann
[email protected]Absolutely delicious! The steak was juicy and flavorful, and the marinade gave it a wonderful crust. The chimichurri sauce added a nice tangy touch. Highly recommend!
syafiee sazwan
[email protected]This recipe is a winner! The steak was cooked to perfection and the chimichurri sauce was the perfect complement. Will definitely be making this again.
Prince Nahid
[email protected]I've tried many grilled rib-eye recipes, but this one is by far the best. The secret is in the marinade - it really tenderizes the steak and gives it an amazing depth of flavor. Highly recommend!
Godson Uche
[email protected]OMG, this grilled rib-eye recipe is a total game-changer! The steak turned out melt-in-your-mouth tender and packed with flavor. My family devoured it in minutes. Definitely a keeper!