GRILLED RED PEARL ONIONS
Provided by Melissa Clark
Categories Onion Appetizer Side Vegetarian Quick & Easy Summer Grill/Barbecue Bon Appétit Fat Free Sugar Conscious Kidney Friendly Vegan Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about 6 servings
Number Of Ingredients 2
Steps:
- Prepare barbecue grill (medium heat). Place onions on the grill and cover. Grill until onions are very tender when pierced with a skewer, about 15 minutes. Serve with salt. To pop the onion out of its papery skin, pick it up by the root end and squeeze.
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Ahsan Maitla
[email protected]This recipe is a waste of time. The onions were bland and tasteless.
NWIZU CHIKODILI
[email protected]I'm not sure about this recipe. It seems like it would be too sweet for my taste.
Gutinho Cuinhane
[email protected]I'm not a big fan of onions, but I'm willing to give this recipe a try.
Lou Mak
[email protected]Grilled red pearl onions sound like a great addition to my next barbecue.
Rekha Ray
[email protected]I'm always looking for new and easy recipes to try. This one looks like a keeper.
Khaliah Mila
[email protected]This recipe looks delicious. I'm definitely going to make it this weekend.
Jonathan Mota
[email protected]I can't wait to try this recipe!
Efia Brago
[email protected]These onions are the perfect side dish for any summer cookout.
Shah Muhammad
[email protected]I love the smoky flavor that the grill gives these onions.
Carlisa Eatman
[email protected]These onions are a great way to add some extra flavor to your grilled meats and vegetables.
Bontu Adenew
[email protected]I've made these grilled red pearl onions several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly.
Chiemerie Marcel
[email protected]These onions are the perfect addition to any grilled meal. They're sweet and flavorful, with a nice charred exterior.
Adeshina Oluwajuwon
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious side dish that goes with just about anything.
Rehan King
[email protected]These grilled red pearl onions were a hit at our last barbecue! They were so easy to make and had a delicious smoky flavor. We'll definitely be making them again.