GRILLED RADICCHIO & (VEGGIES OF CHOICE)
This is just FAB!!!!!! Also great to add asparagus, zucchini, peppers, eggplant, mushrooms, onions to the marinade. Then grill! Serve this hot or chilled.
Provided by Rita1652
Categories Onions
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place the garlic, olive oil, rosemary, sage, thyme, vinegar, salt, and pepper in a large bowl and mix well.
- Add the radicchio and gently toss so that it is well coated.
- Cover and let marinate at room temperature for at least 1 hour.
- Preheat grill.
- Place the radicchio on hot grill and baste the marinade on top.
- Grill turning with tongs till edges of the radicchio are crisp and almost beginning to look burnt, about 15 minutes.
- Serve immediately, with grated Parmesan cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hasan Jahid
[email protected]This dish is simply delicious! The grilled radicchio and veggies are perfectly cooked, and the balsamic glaze is the perfect finishing touch.
Joe Lastoria
[email protected]I've made this dish several times, and it's always a hit. It's a great recipe for a weeknight meal or a special occasion.
utibe lazarus
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the grilled veggies, and they don't even notice the radicchio.
Shane Dolan
[email protected]I love the way the grilled radicchio gets slightly charred. It adds a nice smoky flavor to the dish.
Ciise Xasan
[email protected]This dish is so easy to make, and it's always a crowd-pleaser.
Zia Ghouri
[email protected]I'm not a big fan of balsamic vinegar, so I used a different glaze. It still turned out great!
Zanele Emelina
[email protected]This recipe is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this dish is a great way to use them up.
Nsimiire Chrispus
[email protected]I made this dish for a party and it was a big hit! Everyone loved the unique flavor of the grilled radicchio.
Siyabonga kubheka
[email protected]This recipe is a great way to get your daily dose of vegetables. It's also a healthy and delicious side dish for any meal.
Sean Joseph
[email protected]I love the combination of flavors in this dish. The grilled radicchio is slightly bitter, the veggies are sweet, and the balsamic glaze is tangy. It's a perfect balance.
Danny Mellado
[email protected]This dish was easy to make and turned out great! I used a variety of veggies, including zucchini, bell peppers, and onions. The balsamic glaze really brought everything together.
LissaLynn Tench
[email protected]I'm not usually a fan of radicchio, but this recipe changed my mind. The grilling process really mellowed out the flavor and made it more palatable.
Tawsib _Farabi_official
[email protected]This recipe was a hit with my family! The grilled radicchio and veggies were tender and flavorful. We especially loved the balsamic glaze.