GRILLED PROSCIUTTO-WRAPPED MELON
While you can't go wrong with the classic cantaloupe and prosciutto pairing, feel free use any melon and cured meat you like. All the skewers need is a quick turn on the grill, and appetizers are served!
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 3
Steps:
- Skewer melon wedges; wrap each with a slice of cured meat; and grill, flipping once, 1 to 2 minutes. Spritz with lime juice; serve.
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Tom Esweu
[email protected]I'm not a huge fan of melon, but I actually really enjoyed this recipe. The prosciutto and grilling really make a difference.
L'amorepardessus Bord
[email protected]This is a great recipe for a party or potluck.
Arslan Mazhar
[email protected]I'm always looking for new and interesting appetizers, and this recipe definitely fits the bill. It's unique, delicious, and easy to make.
Mr Jocker
[email protected]This recipe is a great way to use up leftover melon.
Daeshaune Bertheram
[email protected]I love the way the grilling brings out the sweetness of the melon.
Elnaz Mos
[email protected]I've never had prosciutto-wrapped melon before, but I'm definitely a fan now. This recipe is a great introduction to this dish.
Saima36 Manzoor
[email protected]This is the perfect recipe for a summer barbecue.
Maryam Yong
[email protected]I made this recipe for my friends and they all raved about it. It's a new favorite of mine.
maximilian mini
[email protected]This recipe is a keeper! I'll definitely be making it again.
K Champion
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's absolutely delicious!
the bad guy yeet
[email protected]The prosciutto-wrapped melon is a great way to add a touch of elegance to your next party.
revanne
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight dinner.
Ashfaq Awan
[email protected]I've made this recipe several times and it always turns out perfectly. It's a favorite of mine and my family.
Michael Adebambo
[email protected]This is a great recipe for a light and refreshing summer appetizer.
Vuvu Mavo
[email protected]I made this recipe for a picnic and it was a huge success. Everyone loved it!
Mubin Sheik
[email protected]This recipe was a hit at my last party! The combination of salty prosciutto and sweet melon was perfect, and the grilling added a nice smoky flavor.