GRILLED POTATO SLICES
One of my "found" cut-outs from a magazine at some point and time in my life. Sorry I can't give more information. I'm actually quite surprised it is not already on 'Zaar but I do need to save it for future reference as my goal is to one day not have one cut-out recipe anywhere in my kitchen but have them all saved here on 'Zaar. :)
Provided by HokiesMom
Categories Potato
Time 50m
Yield 8 serving(s)
Number Of Ingredients 3
Steps:
- Boil potatoes until almost tender - about 25 minutes.
- Drain, peel (optional) and cut lengthwise into 1/2" slices.
- Brush with olive oil and sprinkle with salt and pepper or for a spicier taste use garlic salt / seasoning.
- Cook over glowing coals (or a medium high heat for a gas grill) for about 5 minutes on each side until golden brown.
Nutrition Facts : Calories 332.4, Fat 13.8, SaturatedFat 1.9, Sodium 16.9, Carbohydrate 48.4, Fiber 6.1, Sugar 2.2, Protein 5.6
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Callum Mead
[email protected]These potato slices are the bomb!
Wqi Raja
[email protected]I've never been a big fan of potatoes, but these grilled potato slices have changed my mind. They're so flavorful and delicious.
Heera G
[email protected]These potato slices are a great way to get kids to eat their vegetables.
kim sarah
[email protected]I love that these potato slices can be made ahead of time. It makes them perfect for busy weeknights.
Mehmet Turkel
[email protected]These potato slices are so versatile. I've served them as a side dish, an appetizer, and even a main course. They're always a crowd-pleaser.
josphine chambi
[email protected]I've made these potato slices several times now, and they're always a hit. They're a great way to use up leftover potatoes, and they're also a healthy and delicious snack.
Deenesh Chy
[email protected]These grilled potato slices are the perfect side dish for any summer cookout. They're easy to make, delicious, and everyone will love them.
Ola
[email protected]I made these potato slices for a party, and they were a huge success! Everyone loved them, and they were gone in no time.
Hossam Ghanem
[email protected]These potato slices were so easy to make, and they turned out so well! I loved the combination of herbs and spices in the marinade.
Gabby Maree
[email protected]I'm not usually a fan of grilled potatoes, but these were surprisingly delicious. The marinade really added a lot of flavor, and the potatoes were cooked perfectly.
Ryan Thibodeau
[email protected]These grilled potato slices were a hit at my last barbecue! They were crispy on the outside and fluffy on the inside, and the smoky flavor from the grill was amazing. I'll definitely be making these again.