GRILLED PORK WITH LIME-GINGER MARINADE
Provided by Marian Burros
Categories dinner, main course
Time 15m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Turn on broiler, if using.
- Squeeze lime juice into bowl large enough to hold the pork. Crush garlic, and add. Coarsely grate ginger; add with maple syrup, and mix well.
- Wash and trim fat from pork; and cut off the tail, and reserve. Cut the rest of the tenderloin into 1-inch-wide pieces; add them and the tail to marinade, turning to coat. Season with pepper.
- When ready to cook, prepare a stove-top grill, if using. Grill or broil the pork tenderloin, browning on both sides, for 5 to 7 minutes, until it is slightly pink inside. Baste with marinade.
Nutrition Facts : @context http, Calories 199, UnsaturatedFat 2 grams, Carbohydrate 16 grams, Fat 4 grams, Fiber 0 grams, Protein 24 grams, SaturatedFat 1 gram, Sodium 63 milligrams, Sugar 12 grams, TransFat 0 grams
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Mahalal Kunwar
[email protected]I would definitely recommend this recipe to anyone who loves pork.
prajjwal mulmi
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Kim Wendt
[email protected]I made this recipe for my family and they all loved it. Even my picky kids ate it all up.
Kristopher
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pork is so flavorful and succulent.
Luiseini Crocker
[email protected]I'm not a big fan of pork, but I loved this dish. The marinade really made all the difference.
Freddie Williams
[email protected]This is my new favorite pork recipe. It's so easy to make and the results are always incredible.
cring Berry
[email protected]I wasn't sure about the combination of lime and ginger, but it worked perfectly. The pork was so tender and juicy.
Olakunle Busayo
[email protected]This recipe is a keeper! I'll definitely be making it again.
Amy Dirienzo
[email protected]The marinade is amazing! I used it on chicken and it was equally delicious.
Md Haron
[email protected]I've made this recipe several times and it's always a crowd-pleaser.
Jihad Raja
[email protected]This dish was a hit at my last dinner party! The marinade was flavorful and the pork was cooked to perfection.