Steps:
- 1. Combine oil, garlic, black pepper, thyme and red pepper in a large resealable bag. Add tenderloins; marinate 4-6 hrs or overnight. 2. Grill over medium heat for about 10 minutes, browning on all sides or until internal temp is 150 degrees F. Slice and serve with port sauce Sauce: 1. In a medium saucepan reduce port over high heat to 1 cup. Stir in cream, shallots, pepper and thyme; reduce heat to low and cook, stirring occasionally, until the sauce starts to thicken. Add cranberries; stir until the sauce is thickened.
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jatoi5555 jatoi
j-jatoi5555@hotmail.comI've made this recipe several times and it's always a hit with my family and friends. The pork is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Itz Felix
f@hotmail.comThis is one of my favorite pork tenderloin recipes. It's so easy to make and the results are always amazing. The pork is always tender and juicy, and the sauce is to die for.
Syed Uzair
syed.uzair@gmail.comI made this dish last night and it was absolutely delicious. The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Nur Hoshen
h@hotmail.comThis recipe is a winner! The pork was so tender and flavorful, and the sauce was the perfect complement. I will definitely be making this again and again.
Jennifer Skoglund
j.s2@hotmail.comI've tried many pork tenderloin recipes over the years, but this one is by far the best. The pork is always tender and juicy, and the sauce is to die for. I highly recommend this recipe.
Alisha Lewis
alisha-lewis@gmail.comThis recipe is a keeper! The pork was cooked to perfection and the sauce was divine. I served it with roasted potatoes and asparagus and it was a meal fit for a king.
Art Craft
art_c@hotmail.comI made this dish for a dinner party and it was a huge success. The pork was tender and flavorful, and the sauce was the perfect accompaniment. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pork tenderloin
Rifat YT
rifat@gmail.comThis was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked perfectly. The sauce was also very good. I will definitely be making this again.
Jami Hunter
hunter14@yahoo.comI've made this recipe several times and it's always a crowd-pleaser. The pork is always cooked perfectly and the sauce is delicious. I highly recommend this recipe.
Blake Brinkman
b_b43@yahoo.comThis is one of my favorite pork tenderloin recipes. It's so easy to make and the results are always amazing. The pork is always tender and juicy, and the sauce is to die for.
Rs Robin
robin.rs6@hotmail.comI love this recipe! The pork always turns out so tender and flavorful. I like to add a little bit of Dijon mustard to the sauce for an extra kick.
Toshy Anderson
a.toshy@yahoo.comI made this dish last night and it was a hit with my family. The pork was cooked perfectly and the sauce was delicious. I served it with mashed potatoes and steamed broccoli and it was a perfect meal.
Semab Bajwa
semab82@aol.comThis pork tenderloin recipe is a winner! The meat was tender and juicy, and the port and dried cranberry sauce was the perfect complement. I will definitely be making this again.