GRILLED PORK TENDERLOIN WITH CHERRY SALSA
Provided by Bon Appétit Test Kitchen
Categories Pork Fourth of July Valentine's Day Quick & Easy Father's Day Backyard BBQ Dinner Cherry Meat Pork Tenderloin Summer Grill Grill/Barbecue Healthy Party Bon Appétit Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 6 servings
Number Of Ingredients 9
Steps:
- Prepare a grill to medium-high heat. Combine 1/2 cup cilantro, 1/4 cup minced shallots, 4 tablespoons lime juice, and vegetable oil in a resealable plastic bag. Add pork; seal bag and turn to coat. Marinate at room temperature for 15 minutes, turning occasionally.
- Meanwhile, combine remaining 1/2 cup cilantro, 1/4 cup shallots, 2 tablespoons lime juice, cherries, chile, and olive oil in a medium bowl. Season salsa lightly with salt and pepper and set aside to let flavors to meld.
- Remove tenderloins from marinade and season generously with salt and pepper.
- Grill tenderloins, turning frequently, until a thermometer inserted into meat registers 145°F, about 15 minutes. Let rest 10 minutes. Cut into thin slices and serve with salsa.
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dorcas nanjala
[email protected]I'm giving this recipe 5 stars because it was so delicious. The pork was cooked perfectly and the salsa was amazing.
Nobom Maswana
[email protected]This recipe was a bit too complicated for my taste. I would prefer a simpler recipe.
Madelyn Fulton
[email protected]I would definitely recommend this recipe to others. It's a great way to cook pork tenderloin.
Tuhi Siddiqa
[email protected]This was a great recipe for a weeknight meal. It was easy to make and the pork was cooked perfectly.
Gabriel Tsikarishvili
[email protected]I'm not a huge fan of pork, but this recipe was really good. The cherry salsa was the perfect complement to the pork.
fiza fiza khan
[email protected]This recipe was amazing! The pork was so juicy and flavorful. I will definitely be making this again.
Sweetberth Mbalamwezi
[email protected]I followed the recipe exactly and the pork was overcooked. I would recommend cooking it for less time next time.
Talha Mughal
[email protected]This recipe was a bit too bland for my taste. I would add more spices next time.
Heino Matthee
[email protected]I would definitely recommend this recipe. It's easy to follow and the results are amazing.
Riaaz Abrahams
[email protected]This was a great recipe! The pork was cooked perfectly and the salsa was delicious.
justice chigozie
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always juicy and flavorful, and the salsa is the perfect complement.
Armani Zareen
[email protected]This recipe was easy to follow and the pork turned out great. The cherry salsa was a bit too sweet for my taste, but it was still good.
Chathu Shehan
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the pork and the salsa. I would definitely recommend this recipe.
Carrie Robb
[email protected]This was a delicious and easy recipe to follow. The pork tenderloin was cooked perfectly and the cherry salsa was a great addition. I will definitely be making this again.