Make and share this Grilled Pork Skewers With Peanut-Basil Sauce recipe from Food.com.
Provided by daisygrl64
Categories Pork
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a blender, combine all ingredients except pork and process until you have a smooth paste. Taste and adjust seasoning as needed: mixture should be salty, spicy and hot. Set about 1/2 cup of marinade aside to use as dipping sauce.
- Slice pork into 1-inch cubes and toss with rest of marinade until it is all well coated. Thread meat onto skewers, without crowding.
- Heat a grill, grill pan or broiler until quite hot; cook pork until brown all over, turning once, about 5 to 8 minutes total.
- Serve with reserved dipping sauce and garnish with lime wedges.
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Sagheer Shah
[email protected]Avoid this recipe at all costs. The grilled pork skewers were inedible and the peanut-basil sauce was disgusting.
Abdullahbest0 Abdullahbest0
[email protected]I would not recommend this recipe. The grilled pork skewers were tough and the peanut-basil sauce was too sweet.
Hami Khokhar
[email protected]These grilled pork skewers were a disaster. The pork was dry and overcooked, and the peanut-basil sauce was bland.
Samreen Tasleem
[email protected]The grilled pork skewers were a bit tough, but the peanut-basil sauce was delicious. I would probably try marinating the pork for longer next time.
Antoine Frazier
[email protected]I found the peanut-basil sauce to be a bit too sweet for my taste. I would probably cut the sugar in half next time.
Itshad Ali shah
[email protected]The grilled pork skewers were a bit dry, but the peanut-basil sauce helped to add some moisture. Overall, it was a good dish.
Deni Hristov
[email protected]I was a bit skeptical about the peanut-basil sauce, but it was actually really good. It had a nice creamy texture and the flavors were well-balanced.
Lithalethu Bere
[email protected]I followed the recipe exactly and the grilled pork skewers turned out perfectly. The peanut-basil sauce was delicious and the pork was cooked to perfection.
Meharie Turk
[email protected]These grilled pork skewers were a great way to use up some leftover pork tenderloin. The peanut-basil sauce was easy to make and really added to the flavor of the pork.
Feta M
[email protected]I love the combination of flavors in this dish. The grilled pork is tender and flavorful, and the peanut-basil sauce is a perfect complement.
Shan Ali
[email protected]These grilled pork skewers are easy to make and perfect for a weeknight dinner. The peanut-basil sauce is a great way to add some extra flavor.
KUAFIT
[email protected]I've made these grilled pork skewers several times now, and they're always a crowd-pleaser. The peanut-basil sauce is especially popular.
Ngamanya Luhana
[email protected]I love the way the grilled pork skewers caramelize on the outside and stay juicy on the inside. The peanut-basil sauce is a great complement to the pork.
min pal
[email protected]These grilled pork skewers were a hit at my last barbecue! The peanut-basil sauce is the perfect balance of sweet, savory, and tangy.