Pork chops on the grill? Do them differently this time. This seasoning-glaze combo keeps your meal low-fat and quick while adding maple syrup sweetness.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Heat coals or gas grill for direct heat. In 1-quart saucepan, mix maple syrup, apple butter and mustard. Cook over low heat about 1 minute, stirring occasionally, until well blended.
- Sprinkle pork chops with garlic pepper and salt. Place pork on grill. Brush with maple mixture. Cover and grill over medium heat 10 to 12 minutes, turning and brushing with maple mixture 2 or 3 times, until no longer pink when cut near bone. Discard any remaining maple mixture.
Nutrition Facts : Calories 190, Carbohydrate 6 g, Cholesterol 65 mg, Fiber 0 g, Protein 23 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 5 g, TransFat 0 g
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Palash Khan
khan_p@yahoo.comI will definitely be making this recipe again!
Amanda Cain
cain-a@yahoo.comThe pork chops were cooked perfectly and the glaze was amazing.
Ianoh Mras
m1@yahoo.comI loved the combination of flavors in this recipe. The pork chops were tender and juicy, and the glaze was perfectly sweet and tangy.
Mohammad Leton
lmohammad@hotmail.comThis recipe was easy to follow and the pork chops turned out great. I will definitely be making this again.
Harish Sharma
h-s@gmail.comThe pork chops were a bit dry, but the glaze was delicious. I think I would add a little more liquid to the marinade next time.
Rabindra Bohora Official
b-rabindra24@yahoo.comI made this recipe for my family and they all loved it! The pork chops were juicy and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
ADNAN GUL
guladnan@yahoo.comThis recipe was a bit too sweet for my taste, but the pork chops were cooked well.
Trevor Engleton
trevore77@gmail.comI followed the recipe exactly and the pork chops were perfect. The glaze was amazing and I will definitely be making this again.
Sabbir Sabbir
ss@yahoo.comThe pork chops were a bit overcooked, but the glaze was delicious.
Honey Khan
k-honey35@aol.comI loved the combination of flavors in this recipe. The pork chops were tender and juicy, and the glaze was perfectly sweet and tangy.
emily koster
e.koster@hotmail.comThis recipe was easy to follow and the pork chops turned out great. I will definitely be making this again.
Shehroz hayat khan
khans61@gmail.comI've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the glaze is amazing.
Eunice Vilita
eunicev9@hotmail.comI made this recipe for a dinner party and everyone loved it! The pork chops were juicy and flavorful, and the glaze was the perfect finishing touch.
Usman Dada
dusman70@yahoo.comThe pork chops were a bit dry, but the glaze was delicious.
BLINK BLACHPINK
b-blachpink@hotmail.comThese pork chops were amazing! The glaze was perfectly balanced between sweet and savory, and the pork was cooked to perfection. I will definitely be making this recipe again.