Chops and Shrooms is what's for dinner...enjoy these chops for any occassion. Grill, pan sear bake or broil. This sauce is so good on pork tenderloin or any protein. A must try!!! Cooking with Passion, sw!
Provided by Sherri Williams
Categories Steaks and Chops
Time 45m
Number Of Ingredients 19
Steps:
- 1. mix ingredients 2-4. poke holes in the pork loin chops. rub chops with mariade. put chops and marinade in a zip lock bag. marinate in fridge for at least 30 minutes.
- 2. preheat oven to 350 degrees. on a hot grill pan, grill chops for 5 minutes on each side.
- 3. cook in oven until internal temperture reaches 145 degrees. remove, tent and rest chops. chops will continue to cook.
- 4. meanwhile, add evoo to large heated pan. sauté mushrooms until golden brown. add onions, garlic and thyme, sauté until veggies are translucent.
- 5. mix brown gravy mix and beef base with the water. add mixture along with pepper to sautéed veggies. add brandy and let simmer. add cream and simmer for an additional minute or so.
- 6. plate and serve with your favorite veggie and taters. sw?!
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KAYLA LAYA
[email protected]I'm not a big fan of pork chops, but this recipe changed my mind. The chops were juicy and flavorful, and the sauce was delicious.
Kristine Calvillo
[email protected]This was a great recipe. The pork chops were juicy and the sauce was flavorful.
Khan Drishak
[email protected]Amazing!
Yaqoob Khan
[email protected]So easy and delicious! I will definitely be making this again.
Adorre Tchdavia
[email protected]This recipe is a keeper! The pork chops were cooked to perfection and the sauce was divine. I will definitely be making this again and again.
Ryan Sparks
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are juicy and flavorful, and the sauce is rich and creamy.
Ibrahim BHUYA
[email protected]This recipe was easy to follow and the pork chops turned out great! The sauce was delicious and I will definitely be making this again.
Brandi Kittredge
[email protected]Followed the recipe exactly and the pork chops were dry and overcooked. The sauce was also bland.
Md. Naim
[email protected]I made this recipe last night and it was a hit! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again
Sabitri Chapagain
[email protected]This was a delicious and easy recipe to follow. The pork chops were juicy and flavorful, and the brandy mushroom sauce was the perfect complement. I will definitely be making this again!