GRILLED PORK CHOPS WITH APRICOT-MUSTARD GLAZE

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Grilled Pork Chops With Apricot-Mustard Glaze image

Make and share this Grilled Pork Chops With Apricot-Mustard Glaze recipe from Food.com.

Provided by ElizabethKnicely

Categories     Pork

Time 30m

Yield 4 pork chops, 4 serving(s)

Number Of Ingredients 7

1/3 cup apricot preserves
1 teaspoon gulden's spicy brown mustard
1 teaspoon la choy soy sauce
4 pork chops, 1/2-inch thick (6 ounces each)
2 teaspoons pure wesson canola oil
1/4 teaspoon salt
1/8 teaspoon ground black pepper

Steps:

  • Heat gas or charcoal grill to medium. Mix preserves, mustard and soy sauce in small bowl for the glaze. Place 2 tablespoons in small dish for glazing chops and reserve rest for serving with pork.
  • Pat pork chops dry with paper towels. Brush lightly with oil; sprinkle with salt and pepper.
  • Grill 3 to 5 minutes or until browned. Turn; spread with 2 tablespoons glaze. Grill 3 to 5 minutes more or until slightly pink in centers (160°F). Serve pork chops with reserved glaze.

Bijita Lama
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I'm so glad I tried this recipe! The pork chops were cooked perfectly and the glaze was delicious. I will definitely be making this again.


padam yadav
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These pork chops were delicious! I love the combination of the sweet and tangy glaze with the savory pork. I will definitely be making this recipe again.


Brent Harker
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I loved this recipe! The pork chops were so tender and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.


Xiam The Ghost
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This recipe is a keeper! The chops were flavorful and the glaze was amazing. I will definitely be making this again.


Savanna Horner
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I'm so glad I found this recipe! The pork chops were tender and juicy, and the glaze was delicious. I will definitely be making this again.


P Khan
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These pork chops were amazing! The glaze was the perfect balance of sweet and tangy, and the chops were cooked to perfection. I will definitely be making this recipe again.


IHsAn GuLZaR
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I've made this recipe several times and it's always a hit! The chops are always juicy and flavorful, and the glaze is the perfect combination of sweet and tangy.


Taushif Reza Ansari
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This recipe was a hit! The chops were cooked perfectly and the glaze was delicious. I will definitely be making this again.


Lou Binet
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I'm so glad I tried this recipe! The pork chops were so flavorful and the glaze was amazing. I will definitely be making this again.


Ana Ramirez
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I made this recipe for my family and they loved it! The chops were tender and juicy, and the glaze was flavorful. I will definitely be making this again.


Shakeel Bhai
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These pork chops were delicious! The glaze was the perfect combination of sweet and tangy, and the chops were cooked perfectly. I served them with mashed potatoes and green beans, and it was a perfect meal.


Afusat Badrudeen
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I love this recipe! It's so easy to make and the chops always turn out perfectly. I've made it several times and it's always a hit.


Gordhan Kolhi
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This recipe is a keeper! The chops were so flavorful and the glaze was to die for. I will be making this again and again.


Elijah Berry
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The pork chops turned out tender and juicy, and the glaze was delicious. I served them with roasted potatoes and asparagus, and it was a perfect meal.


Ayush Limbu
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I made this recipe for a dinner party and it was a huge hit! Everyone loved the chops and the glaze. I highly recommend this recipe.


Madhu Kunwar
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These pork chops were amazing! The apricot mustard glaze was the perfect combination of sweet and tangy, and the chops were cooked to perfection. I will definitely be making this recipe again.