Make and share this Grilled Pork Chops With Apricot-Mustard Glaze recipe from Food.com.
Provided by ElizabethKnicely
Categories Pork
Time 30m
Yield 4 pork chops, 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat gas or charcoal grill to medium. Mix preserves, mustard and soy sauce in small bowl for the glaze. Place 2 tablespoons in small dish for glazing chops and reserve rest for serving with pork.
- Pat pork chops dry with paper towels. Brush lightly with oil; sprinkle with salt and pepper.
- Grill 3 to 5 minutes or until browned. Turn; spread with 2 tablespoons glaze. Grill 3 to 5 minutes more or until slightly pink in centers (160°F). Serve pork chops with reserved glaze.
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Bijita Lama
[email protected]I'm so glad I tried this recipe! The pork chops were cooked perfectly and the glaze was delicious. I will definitely be making this again.
padam yadav
[email protected]These pork chops were delicious! I love the combination of the sweet and tangy glaze with the savory pork. I will definitely be making this recipe again.
Brent Harker
[email protected]I loved this recipe! The pork chops were so tender and flavorful, and the glaze was the perfect finishing touch. I will definitely be making this again.
Xiam The Ghost
[email protected]This recipe is a keeper! The chops were flavorful and the glaze was amazing. I will definitely be making this again.
Savanna Horner
[email protected]I'm so glad I found this recipe! The pork chops were tender and juicy, and the glaze was delicious. I will definitely be making this again.
P Khan
[email protected]These pork chops were amazing! The glaze was the perfect balance of sweet and tangy, and the chops were cooked to perfection. I will definitely be making this recipe again.
IHsAn GuLZaR
[email protected]I've made this recipe several times and it's always a hit! The chops are always juicy and flavorful, and the glaze is the perfect combination of sweet and tangy.
Taushif Reza Ansari
[email protected]This recipe was a hit! The chops were cooked perfectly and the glaze was delicious. I will definitely be making this again.
Lou Binet
[email protected]I'm so glad I tried this recipe! The pork chops were so flavorful and the glaze was amazing. I will definitely be making this again.
Ana Ramirez
[email protected]I made this recipe for my family and they loved it! The chops were tender and juicy, and the glaze was flavorful. I will definitely be making this again.
Shakeel Bhai
[email protected]These pork chops were delicious! The glaze was the perfect combination of sweet and tangy, and the chops were cooked perfectly. I served them with mashed potatoes and green beans, and it was a perfect meal.
Afusat Badrudeen
[email protected]I love this recipe! It's so easy to make and the chops always turn out perfectly. I've made it several times and it's always a hit.
Gordhan Kolhi
[email protected]This recipe is a keeper! The chops were so flavorful and the glaze was to die for. I will be making this again and again.
Elijah Berry
[email protected]The pork chops turned out tender and juicy, and the glaze was delicious. I served them with roasted potatoes and asparagus, and it was a perfect meal.
Ayush Limbu
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the chops and the glaze. I highly recommend this recipe.
Madhu Kunwar
[email protected]These pork chops were amazing! The apricot mustard glaze was the perfect combination of sweet and tangy, and the chops were cooked to perfection. I will definitely be making this recipe again.