GRILLED PORK AND PINEAPPLE KABOBS
Ditch the boring grilled chicken for a lean and juicy pork tenderloin with pineapple. Your kids will love the fun new way of eating dinner, and you will love the sweet and savory flavor combos this recipe offers.
Provided by skinnymom
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 1h20m
Yield 10
Number Of Ingredients 15
Steps:
- Combine pork, soy sauce, rice vinegar, brown sugar, sesame oil, lime juice, Sriracha, ginger, and garlic in a large resealable bag. Seal and shake up to combine well. Refrigerate for 1 hour, turning occasionally.
- While the pork is marinating, soak skewers in water for about 20 minutes prior to using them. That will help the skewers to not burn up when exposed to the flame.
- Preheat an outdoor grill or indoor grill pan to medium-high heat and lightly grease the grates with a small amount of vegetable oil.
- Thread the skewers with marinated pork, pineapple, and red pepper, alternating back and forth; discard the marinade.
- Cook skewers on the preheated grill until they obtain grill marks and the pork is no longer pink, about 2 minutes per side. Garnish with green onions and sesame seeds.
Nutrition Facts : Calories 124.5 calories, Carbohydrate 12.5 g, Cholesterol 19.6 mg, Fat 4.9 g, Fiber 1.5 g, Protein 8.4 g, SaturatedFat 0.9 g, Sodium 466 mg, Sugar 8.8 g
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Kemirembe Sandra
[email protected]I've made these kabobs several times now and they're always a hit! I love the combination of pork and pineapple, and the marinade is perfect. I highly recommend this recipe.
Haroon Roni
[email protected]These kabobs were easy to make and turned out great! I used a bit less sugar in the marinade than the recipe called for, and they were still plenty sweet. I will definitely be making these again.
Patricia Morris
[email protected]I made these kabobs for a family gathering and they were a big hit! Everyone loved them. I especially liked the addition of the pineapple, it gave them a really unique flavor.
Christopher Harris
[email protected]These kabobs were delicious! The pork was so tender and flavorful, and the pineapple added a nice sweetness. I will definitely be making these again.
Md Sahid
[email protected]I've made these kabobs several times now and they're always a hit! I love the combination of pork and pineapple, and the marinade is perfect. I highly recommend this recipe.
Md jahid Hasan Jahid
[email protected]These kabobs were easy to make and turned out great! I used a bit less sugar in the marinade than the recipe called for, and they were still plenty sweet. I will definitely be making these again.
Ramjan Ramjan
[email protected]I made these kabobs for a family gathering and they were a big hit! Everyone loved them. I especially liked the addition of the pineapple, it gave them a really unique flavor.
Trina Burns
[email protected]These kabobs were delicious! The pork was so tender and flavorful, and the pineapple added a nice sweetness. I will definitely be making these again.
Md Rakibul Islam Rakib
[email protected]I've made these kabobs several times now and they're always a hit! I love the combination of pork and pineapple, and the marinade is perfect. I highly recommend this recipe.
Shanuka Pathum
[email protected]These kabobs were easy to make and turned out great! I used a bit less sugar in the marinade than the recipe called for, and they were still plenty sweet. I will definitely be making these again.
fathima chowdhury
[email protected]I made these kabobs for a party last weekend and they were a huge hit! Everyone loved them. I especially liked the addition of the pineapple, it gave them a really unique flavor.
Esther Aduse
[email protected]These kabobs were amazing! The pork was so tender and juicy, and the pineapple added a great sweetness to balance out the flavor. I will definitely be making these again.