These Italian-style sandwiches are loaded with zesty flavors. To lighten them a little, use fat-free mayo. We serve them with minestrone or a crisp salad. -Priscilla Yee, Concord, California
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, mix mayonnaise and pesto; spread over 4 slices of bread. Layer with ham, basil, peppers, tomato and cheese. Top with remaining bread. Spread outsides of sandwiches with butter., Using a large cast-iron skillet or electric griddle, toast sandwiches over medium heat until golden brown and cheese is melted, 2-3 minutes on each side.
Nutrition Facts : Calories 464 calories, Fat 26g fat (10g saturated fat), Cholesterol 64mg cholesterol, Sodium 1701mg sodium, Carbohydrate 35g carbohydrate (4g sugars, Fiber 2g fiber), Protein 24g protein.
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Lewis Luo
lewis-l42@hotmail.frI'm going to try making these sandwiches with different types of pesto next time.
Jye Featherstone
j@hotmail.co.ukThese sandwiches are a great way to use up leftover ham and cheese.
Charbel Saade
charbel-s@hotmail.comI'm going to make these sandwiches for my next camping trip.
Abdul Haddi
abdulh@aol.comThese sandwiches are perfect for a summer cookout.
Sophie Paybe
sophiep@aol.comI can't wait to make these sandwiches again!
Tinashe Mapfumo
m.t@hotmail.comI'm going to try making these sandwiches with different types of bread next time.
Hassan Gordon
hassan-gordon59@hotmail.co.ukI added some sliced avocado to my sandwich and it was delicious!
Akmal AkmalAkmal
aa85@aol.comI didn't have any provolone cheese, so I used mozzarella instead. It worked out great!
Tayyab zahid
zahid.t@yahoo.comThe sandwiches were a bit too greasy for my taste.
Jennifer Osunde
osundej@hotmail.comI would have liked the sandwiches more if the pesto had been a bit more flavorful.
ELIHU
elihu81@hotmail.comThese sandwiches are a bit messy to eat, but they're worth it! The flavors are amazing.
Metro Villard
villard_metro33@hotmail.comI'm not a huge fan of pesto, but I really liked these sandwiches. The ham and provolone cheese are a great combination.
Jamaal Young
y4@gmail.comThese sandwiches are great for a quick and easy lunch. I love that I can just throw them on the grill and they're ready in minutes.
Anwet AliOk
a-aliok6@hotmail.frI made these sandwiches for a picnic and they were perfect! They were easy to transport and held up well in the heat.
Phyllis Brannen
phyllis_brannen80@hotmail.comMy family loved these sandwiches! They were easy to make and so delicious. I will definitely be making them again.
Md Haider
h_m@aol.comI've made these sandwiches several times now and they're always a crowd-pleaser. The pesto gives them a really nice flavor.
FL Rebel
f9@gmail.comThese sandwiches were a hit at my last party! Everyone loved the combination of flavors.