Grill up fresh peaches and pineapple slathered in cinnamon butter and use them to make a refreshing summer sangria. I also like to add slices of grilled lemon and lime to drop in the glass for a citrusy boost of flavor. -Heather King, Frostburg, Maryland
Provided by Taste of Home
Time 25m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Make sangria by combining wine, lemonade and liqueur. Refrigerate. Meanwhile, in a small bowl, combine melted butter, sugar and cinnamon. Mix well., Brush butter mixture over cut side of peaches and all over pineapple slices. Grill fruit, covered, on a greased rack over medium direct heat 4-5 minutes. Turn peaches and pineapple. Grill 4-5 minutes more. Remove from grill., Cut each peach half into 5 or 6 slices and each pineapple slice into 5 or 6 pieces. Add three-fourths of fruit to sangria, reserving remainder. Refrigerate at least 2 hours., Before serving, thread several pieces of reserved fruit onto appetizer skewers. Pour sangria over ice; serve with fruit skewers.
Nutrition Facts : Calories 206 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 20mg sodium, Carbohydrate 25g carbohydrate (21g sugars, Fiber 1g fiber), Protein 1g protein.
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Parita Vadodariya
parita.vadodariya@hotmail.comI love that this sangria is made with fresh fruit. It makes it so much more delicious.
md shakilahmed
sm19@hotmail.comThis is the perfect summer sangria recipe. It's light, refreshing, and so easy to make.
haseeb Rajpot
haseeb_r48@aol.comI'm not usually a fan of sangria, but this one is amazing! The grilled fruit really makes it special.
magda erasmus
erasmus-m68@yahoo.comThis sangria is so refreshing and flavorful. I highly recommend it!
Sadiya Saariyah
sadiya@hotmail.comI will definitely be making this sangria again. It's perfect for any occasion.
Jayan Mahmoud
jm@gmail.comThis sangria is delicious! I love the grilled fruit.
Sarwan Chaudhary
sarwanc@gmail.comI've tried many sangria recipes, but this one is definitely my favorite. It's the perfect balance of sweet and tart.
Saul Turner
s-t62@hotmail.comThis sangria is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Kasada Mustafu
mustafukasada@gmail.comI made this sangria for a girls' night in and it was a huge success! Everyone loved it.
mhiz flora isaac
i_m@gmail.comThis is the best sangria I've ever had! The combination of grilled peaches and pineapple is perfect.
Mary Osei
o-m@yahoo.comI was a bit hesitant to try this recipe because I'm not a big fan of pineapple, but I'm so glad I did! The grilled pineapple adds a really nice sweetness to the sangria.
M Abdullaha Sami
m-a@hotmail.frThis sangria is so refreshing and perfect for a hot summer day. I will definitely be making it again.
ahmad sattar
sattar@gmail.comI love that this sangria is made with grilled fruit. It gives it such a unique and delicious flavor.
Bongokuhle Mkhonto
bongokuhle-m1@gmail.comThis grilled peach pineapple sangria was a hit at my summer party! Thanks for sharing this amazing recipe.