GRILLED PEACH GALETTE RECIPE BY TASTY
This dessert is a school's-out-summer's-here celebration! The delightfully flaky pie crust pairs perfectly with the sweet grilled peaches. Garnish with fresh mint leaves to take this dessert to bright and flavorful heights!
Provided by Breana Jackson
Categories Bakery Goods
Time 45m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Remove the pie dough from the refrigerator or freezer and let come to room temperature while you prepare the rest of the ingredients. Preheat the oven to 400°F (200°C).
- Heat a grill or grill pan to medium-high heat.
- Arrange the peach slices on the grill and cook for 2-3 minutes per side, or until grill marks appear but the peaches don't start to smell smoky.
- In a medium bowl, mix together the sugar, tapioca starch, salt, cinnamon, nutmeg, ginger, and lemon juice.
- Add the grilled peaches to the bowl and gently toss to coat.
- Flip a baking sheet upside down and line with a piece of parchment paper. Unroll the pie dough on the parchment.
- Arrange the peaches in the center of the dough, then fold the edges up and over the filling.
- In a small bowl, beat together the egg and water. Brush the egg wash over the edges of the crust.
- Transfer the galette to the oven and bake for 35-40 minutes, or until the crust is golden brown.
- Top the galette with the mint, then slice and serve warm or at room temperature.
- Enjoy!
- RECIPE BY: Breana Jackson
Nutrition Facts : Calories 223 calories, Carbohydrate 32 grams, Fat 9 grams, Fiber 2 grams, Protein 3 grams, Sugar 12 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
serdemberel serka
[email protected]This is the best galette I've ever had. The grilled peaches and almond cream are a perfect combination.
Ferosa Johnson
[email protected]I'm not usually a fan of galettes, but this one is amazing. The crust is flaky and the filling is sweet and juicy.
Little Progress
[email protected]This galette is so easy to make and it's always a hit with my family and friends.
beverly schwartz
[email protected]The galette turned out beautifully and tasted even better. Thanks for sharing this recipe!
Imran dogar
[email protected]This recipe is a keeper! I'll definitely be making this galette again and again.
BEN EZE
[email protected]I made this galette for a potluck and it was a huge success. Everyone loved it!
Aftab Mughal
[email protected]This galette is the perfect summer dessert. It's light and refreshing, but still satisfying.
Rodah Mukukua
[email protected]I love the grilled peaches in this galette. They add such a nice smoky flavor. The almond cream is also a great touch.
Patrick Ekere
[email protected]This recipe is so easy to follow and the results are amazing. The galette turned out perfectly and was absolutely delicious.
Meer Mohsin
[email protected]I've made this galette several times now and it's always a crowd-pleaser. The combination of grilled peaches and almond cream is just irresistible.
Gaby Flores
[email protected]This galette was a huge hit at my last dinner party! The peaches were perfectly grilled and the crust was flaky and delicious. I'll definitely be making this again.