GRILLED PARMESAN ZUCCHINI
Love veggies on the grill. I barely got any of this because it disappeared so quickly.
Provided by Ann
Categories Side Dish Vegetables Squash Zucchini Grilled Zucchini Recipes
Time 25m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat an outdoor grill for medium-high heat. Lightly oil a 9x12-inch foil pan with cooking spray.
- Mix butter and garlic together in a bowl.
- Lay zucchini slices in rows in the foil pan, overlapping if necessary. Brush butter on each slice and sprinkle with Parmesan cheese.
- Cook on preheated grill until cheese melts and zucchini is tender, 12 to 15 minutes.
Nutrition Facts : Calories 265 calories, Carbohydrate 6.6 g, Cholesterol 60.2 mg, Fat 23.2 g, Fiber 1.8 g, Protein 9.8 g, SaturatedFat 14.5 g, Sodium 478.3 mg, Sugar 2.8 g
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Meet Bhatti
[email protected]I've made this recipe several times and it's always a hit with my guests. It's a great way to show off your grilling skills.
Camilo Madrigal
[email protected]This recipe is a great way to use up leftover zucchini. I always have extra zucchini from my garden and this is a great way to use it up.
Jay Roberts
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so flavorful.
MT Tamim
[email protected]This is a great recipe for a summer cookout. It's easy to make and can be served as a side dish or appetizer.
Alexandra Jules
[email protected]I've made this recipe with different types of cheese and they all turn out great. I especially like it with goat cheese.
Gloria K. Sorensen (Glow)
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the Parmesan cheese and always ask for more.
Arielle Diaz
[email protected]I love the combination of flavors in this recipe. The zucchini is sweet and the Parmesan cheese is salty and nutty. It's a perfect balance of flavors.
Adria Miller
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make and it's a healthy and delicious way to get your vegetables.
Lofar Khan
[email protected]I've made this recipe several times and it's always a hit with my guests. It's a great way to show off your grilling skills.
CPA WILLIAM OTOM
[email protected]This recipe is a great way to use up leftover zucchini. I always have extra zucchini from my garden and this is a great way to use it up.
Rajendra Manadal
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so flavorful.
Kenzie Ballard
[email protected]This is a great recipe for a summer cookout. It's easy to make and can be served as a side dish or appetizer.
Djgjfj Rjej
[email protected]I've made this recipe with different types of cheese and they all turn out great. I especially like it with goat cheese.
Binod Bogati
[email protected]This recipe is a great way to get your kids to eat their vegetables. My kids love the Parmesan cheese and always ask for more.
Raja Shehzad
[email protected]I love this recipe! It's so easy to make and the zucchini is always cooked perfectly.
Cindy Smith
[email protected]This was my first time grilling zucchini and it turned out great! The Parmesan cheese melted perfectly and gave the zucchini a delicious flavor.
Rk Official
[email protected]I've made this recipe several times and it's always a winner. It's a great way to use up zucchini from the garden.
Isabella Flores
[email protected]I made this recipe last night and it was a hit! My family loved it. The zucchini was so tender and flavorful.
music is the life
[email protected]This was a great recipe! The zucchini was cooked perfectly and the Parmesan cheese added a nice flavor.