This recipe is from "Cooking Light" magazine and is a favorite of everyone I have given it to. Loads of flavor and easy.
Provided by Babs in Toyland
Categories Healthy
Time 1h47m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 8 ingredients in a large zip top bag, and add salmon to bag.
- Seal and marinate in refrigerator for 1& 1/2 hours, turning bag occasionally.
- Prepare grill or broiler.
- Remove salmon fillets from bag, reserving marinade.
- Place salmon on broiler pan coated with cooking spray.
- Cook 6 minutes on each side or until fish flakes easily when tested with fork, basting frequently with reserved marinade.
Nutrition Facts : Calories 328.9, Fat 7.5, SaturatedFat 1.4, Cholesterol 77.4, Sodium 663, Carbohydrate 18, Fiber 0.4, Sugar 15.3, Protein 35.8
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Rodolfo dgtdrrddcfc
[email protected]This recipe was a disappointment. The marinade did not infuse the salmon with much flavor, and the fish was overcooked. I would not recommend this recipe.
Azhar Don
[email protected]The salmon was a bit dry for my taste, but the marinade was delicious. I would recommend using a different cooking method, such as baking or poaching.
Muhammad nadeem Khan
[email protected]This recipe is easy to follow and the salmon turned out great. I used a maple bourbon and the sweetness paired well with the orange. I served it with a side of roasted vegetables.
Patra Moisam
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The marinade is so flavorful and the salmon is cooked perfectly. I would definitely make this recipe again.
Jahlissa Macs
[email protected]This recipe is a great way to change up your salmon routine. The orange and bourbon marinade gives the fish a unique and delicious flavor. I would definitely recommend this recipe to anyone looking for a new way to cook salmon.
Mohammed Harunur Rashid
[email protected]I've made this recipe several times and it's always a winner. The salmon is always moist and flavorful, and the marinade is to die for. I love serving this dish with roasted vegetables and a side of rice.
Hamzaa Rashiid
[email protected]This is my new favorite salmon recipe! The orange and bourbon marinade is so flavorful and the salmon is cooked perfectly. I love that this recipe is easy to make and can be tailored to your own taste preferences.
Marian Chipo
[email protected]I made this recipe for a dinner party and it was a huge hit. The salmon was cooked perfectly and the marinade gave it a delicious flavor. I would definitely make this recipe again.
SONIYAAKTAR SONIYA
[email protected]This recipe was a disappointment. The marinade did not infuse the salmon with much flavor, and the fish was overcooked. I would not recommend this recipe.
Sanjida Akter
[email protected]The salmon was a bit dry for my taste, but the marinade was delicious. I would recommend cooking the salmon for a shorter amount of time, or using a different cooking method.
Yasra Saher
[email protected]This recipe is easy to follow and the salmon turned out delicious. I used a honey bourbon and the sweetness paired well with the orange. I served it with a side of roasted potatoes and vegetables.
ermelyn arjan
[email protected]I love the combination of orange and bourbon in this marinade. It gives the salmon a really unique and flavorful taste. The salmon is also cooked perfectly. It's flaky and moist, but not overcooked. I would definitely make this recipe again.
Shafeeq Baladi
[email protected]This grilled salmon recipe is a keeper! The orange and bourbon marinade infuses the fish with a delicious flavor that is both sweet and savory. The salmon is cooked perfectly, flaky and moist on the inside, with a slightly crispy exterior. I served i