GRILLED ONION CHIPS
Steps:
- Cut off ends onion and remove off peal. Cut onion in half lengthwise. Take onion apart in layers. Larger pieces should be cut in half. Mix garlic, thyme, oregano, Mrs. Dash, olive oil and vinegar in small bowl. Put onion pieces in freezer bag, pour mixture in and marinate for one hour. Prepare grill for high heat setting. If using charcoal (preferred) coals should be hot but not flaming. Take oregano off of sticks with fingers. Thread onion pieces 1" apart on sticks. Keep marinade. Place on grill and actively turn as edges of onions are crisped. Brush on more dressing at least one time during cooking. Remove from heat. Serve with sticks in tact. Pull off onions and dip into sour cream mixed with chives if desired. It is important to make these as crispy as possible without being burnt. They are then like potato chips--but much more nutritious. Quick Cooking tip: Purchased Italian Salad Dressing can be used to marinate onions. *Wild Oregano comes in bunches. It can be found in Greek food stores or at Minosimports.com.
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Top Bahadur Rana
[email protected]I've made these onion chips several times now and they're always a hit. They're the perfect snack for parties or gatherings.
David Nguyen
[email protected]These onion chips were a disappointment. They were greasy and limp, and they didn't have much flavor.
kevin delaney
[email protected]I'm not usually a fan of onion chips, but these ones were surprisingly good. The caramelized onions were sweet and flavorful, and the chips were crispy and addictive.
Baryalai Hussaini
[email protected]These onion chips are a bit time-consuming to make, but they're totally worth it. The flavor is incredible and they're sure to be a hit at your next party.
NotYour Name
[email protected]These onion chips are a great way to add some extra flavor to your favorite dishes. I especially love them on burgers and sandwiches.
John Ferrick
[email protected]I've tried many onion chip recipes, but this one is by far the best. The chips are always perfectly crispy and flavorful.
Garza Brand
[email protected]These onion chips are the perfect snack for any occasion. They're crispy, flavorful, and addictive.
AHMED Milon
[email protected]I made these onion chips for a party and they were a huge hit! Everyone loved them.
MIAN BHAI GAMING
[email protected]These onion chips were delicious! I especially loved the smoky flavor from the grill.
Najet Ben Hamouda
[email protected]I found these onion chips to be a bit bland. I think they needed more seasoning.
Gomata Bashyal
[email protected]These onion chips were a bit too oily for my taste. I think I'll try baking them next time.
Daniel Lee
[email protected]I thought these onion chips were amazing! The flavor was incredible and they were so crispy.
Ladla Butt
[email protected]These chips were flavorful and a nice change from regular chips. I will definitely try them again.
Gaming Official
[email protected]These onion chips are the perfect addition to any party platter. They're also great for snacking on while watching a movie or game.
Zulqarnain Malik
[email protected]I love that these onion chips are baked instead of fried. It makes them a healthier option without sacrificing any of the flavor.
Naim Shawon
[email protected]These onion chips are a great way to use up leftover onions. They're also a healthy snack option that's low in calories and fat.
julio lopez
[email protected]I've made these onion chips several times now and they're always a crowd-pleaser. They're so easy to make and they're the perfect snack or appetizer.
Shaila Islam
[email protected]I wasn't sure how these would turn out, but they were delicious! The onions were perfectly caramelized and the seasoning was spot-on.
M Ayoub
[email protected]These onion chips were a hit at my last party! Everyone loved them.