GRILLED NECTARINES WITH PROSCIUTTO
Taken from the Fresh Market .com website and posted for ZWT. These are savory, and best served as an appy - Delish!
Provided by alligirl
Categories Pork
Time 16m
Yield 12 skewers, 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat grill to medium-high heat.
- Liberally brush grill with olive oil to prevent sticking.
- Wrap each nectarine wedge with one half slice of prosciutto and secure with a bamboo skewer.
- Brush with melted butter and place on the grill for 2-3 minutes or until prosciutto starts to brown.
- Meanwhile, place lime wedges on grill for 2-3 minutes.
- Remove limes and nectarines when brown.
- To serve, squeeze fresh lime juice over nectarines and sprinkle with chopped mint.
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Tahsina Tanha
[email protected]I'll be making this dish again soon!
Biggs Mack
[email protected]I would definitely recommend this recipe to others.
ZOSHIM HASAN
[email protected]Overall, I thought this was a good recipe. It's a great way to use up summer nectarines.
bereket yirsaw
[email protected]This dish was a bit too charred for my liking. I think I'll grill the nectarines for a shorter amount of time next time.
Pamela Pruitt
[email protected]I found this recipe to be a bit too sweet for my taste. I think I'll try it again with less honey.
KING 01
[email protected]I made this dish for my family and they all loved it. Even my picky kids ate it all up.
Ashley Alejos
[email protected]This dish is perfect for a summer party.
Renu Bista
[email protected]I love the way the honey-balsamic glaze caramelizes on the nectarines.
Jesse Irungu
[email protected]This recipe is a great way to use up summer nectarines. I'll definitely be making it again.
Aseesa Majeed
[email protected]I've never thought to grill nectarines before, but I'm so glad I tried this recipe. They're so delicious!
Isxaaq Adan
[email protected]This is such a simple dish to make, but it's so impressive. I served it at a dinner party last night and my guests raved about it.
Sondos Ahmad
[email protected]Wow! The combination of sweet and savory is just heavenly! The nectarines were perfectly grilled, with a slight charred flavor that complemented the salty prosciutto perfectly.