GRILLED NECTARINES WITH GOAT CHEESE
An easy yet impressive dessert! Enjoy this seasonal favorite with 14 Hands Cabernet Sauvignon.
Provided by 14 Hands Winery
Categories Desserts
Time 25m
Yield 8
Number Of Ingredients 7
Steps:
- Combine Cabernet and sugar in a saucepan. Boil until reduced to 1/2 cup. Let syrup cool.
- Place goat cheese and Gorgonzola in a blender with milk. Blend until smooth. Add additional milk, 1 tablespoon at a time, if necessary.
- Cut the nectarines in half lengthwise and remove the pits.
- Lightly brush nectarines with olive oil and place on the grill for 3 to 4 minutes.
- Once nectarines are cooled, place a spoonful of the goat cheese mousse in the center of each nectarine. Drizzle with Cabernet syrup.
Nutrition Facts : Calories 217 calories, Carbohydrate 32.9 g, Cholesterol 16.1 mg, Fat 7 g, Fiber 1.2 g, Protein 4.5 g, SaturatedFat 3.6 g, Sodium 130.8 mg, Sugar 30.7 g
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Rosemond Fiase (Emefa exquisite)
[email protected]I've made this recipe several times and it's always a hit. The nectarines and goat cheese are a perfect combination.
Adrian TANUSHI
[email protected]This dish is perfect for a summer party. It's easy to make and can be served as an appetizer or dessert.
Jude Selekta
[email protected]I'm not a big fan of goat cheese, but I loved this recipe! The nectarines were grilled to perfection and the honey drizzle added a nice touch of sweetness.
Shahzadkhan Shahzadkhan
[email protected]I would give this recipe a 3 out of 5. The nectarines were delicious, but the goat cheese was a bit too tangy for my taste.
Solomon K. A Mantey
[email protected]This recipe was easy to follow, but the results were underwhelming. The nectarines were bland and the goat cheese was too strong.
Godgift Jefferson
[email protected]The nectarines were not as sweet as I had hoped, but the goat cheese was delicious. I would try this recipe again with different fruit.
Maggie Odhiambo
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with a different type of cheese, like feta or blue cheese.
Md sifath Hossen
[email protected]I was pleasantly surprised by how well the nectarines and goat cheese paired together. The flavors complemented each other perfectly. I will definitely be making this again.
Insta Gal
[email protected]This recipe is a great way to use up ripe nectarines. The goat cheese adds a nice richness and creaminess. I served this dish with a side of grilled chicken and it was a hit!
Jason Mitchell
[email protected]I love the combination of sweet and savory in this dish. The nectarines were grilled to perfection and the goat cheese added a nice salty tang. I would definitely make this again.
Ayanda Maqondose
[email protected]This recipe was easy to follow and the results were delicious! The nectarines were perfectly grilled and the goat cheese added a nice creamy texture. Will definitely make this again.
Chazman Carter
[email protected]Grilled nectarines with goat cheese was a delightful surprise! The sweetness of the nectarines paired perfectly with the tanginess of the goat cheese. I added a drizzle of honey for an extra touch of sweetness.