Provided by Florence Fabricant
Categories project, main course
Time 23m
Yield 4 servings
Number Of Ingredients 16
Steps:
- Combine all ingredients except the olive oil and the three optional items in a large bowl and mix well. If making sausages, use the sausage attachment on a heavy-duty mixer, stuff the casing with the mixture and twist and tie to make eight 4-inch links. Or shape into eight 3-inch-long lozenges, slightly fatter in the middle, formed around metal skewers or into 8 patties.
- Preheat grill or broiler.
- If the sausages are in casings, prick with a fork 2 to 3 times and brush with oil. Grill or broil 3 to 4 minutes on each side until cooked through. For lozenges, brush with oil and cook 3 to 4 minutes on each side. For patties, brush with oil and grill 4 to 5 minutes on each side or saute over high heat.
- If desired, sausages may be threaded on four skewers alternately with green pepper pieces and onion quarters before grilling.
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Lionel Pillay
[email protected]I've made this recipe several times now and it's always a hit. I love the combination of spices and the lamb sausage is always so juicy and flavorful.
Zubair Raza Qadri
[email protected]I'm not sure what went wrong, but my lamb sausage didn't turn out as well as I hoped. The flavor was a bit bland and the sausage was a bit dry.
Frank Dave
[email protected]This recipe is a bit spicy for my taste, but I still enjoyed it. I think it would be perfect for a party or potluck.
Faith mweresa
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. The lamb sausage is so flavorful and juicy, and the spices are just perfect.
Bro R (Bro.)
[email protected]This recipe is a great way to impress your friends and family. The sausage is so delicious and unique, and it's sure to be a hit.
Somnath Rajbhar
[email protected]I love how this recipe uses a variety of spices to create a complex and flavorful dish. The lamb sausage is also a nice change from the usual beef or pork sausage.
noreen ali
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The lamb sausage is so delicious and unique, and it's sure to be a conversation starter.
Lamaash
[email protected]I'm not a big fan of lamb, but this recipe changed my mind. The sausage was so flavorful and juicy, and the spices were just right.
Mitchell Jessey
[email protected]This recipe is a great way to use up leftover lamb. I made it with some leftover lamb chops and it turned out great.
Chandi Jutt
[email protected]I've made this recipe several times now and it's always a hit. I love the combination of spices and the lamb sausage is always so juicy and flavorful.
Galaa Galaa
[email protected]I'm not sure what went wrong, but my lamb sausage didn't turn out as well as I hoped. The flavor was a bit bland and the sausage was a bit dry.
Md Farok Hossen
[email protected]This recipe is a bit spicy for my taste, but I still enjoyed it. I think it would be perfect for a party or potluck.
Afrin Mst
[email protected]I'm always looking for new and exciting recipes, and this one definitely fits the bill. The lamb sausage is so flavorful and juicy, and the spices are just perfect.
Macala Whitfield
[email protected]This recipe is a great way to impress your friends and family. The sausage is so delicious and unique, and it's sure to be a conversation starter.
Jacob Ogwalo
[email protected]I love how this recipe uses a variety of spices to create a complex and flavorful dish. The lamb sausage is also a nice change from the usual beef or pork sausage.
Natalia Todd
[email protected]I followed the recipe exactly and the sausage turned out great. I served it with some grilled vegetables and a side of hummus, and it was a perfect meal.
Miraj Kishor Bhuiyan
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a delicious and unique dish that your guests will love.
Beby Rasel
[email protected]I'm not usually a fan of lamb, but this recipe changed my mind. The sausage was so juicy and flavorful, and the spices were just right.
Luci Camacho
[email protected]This lamb sausage recipe was a hit at my last dinner party! The flavors were incredible and the lamb was cooked perfectly. I'll definitely be making this again.