GRILLED MARINATED STEAK SANDWICHES
What's the secret? It's the ginger-soy sauce marinade that turns grilled sandwiches into great beef sandwiches.
Provided by Betty Crocker Kitchens
Categories Entree
Time 4h25m
Yield 8
Number Of Ingredients 8
Steps:
- In shallow glass or plastic dish or heavy-duty resealable plastic food-storage bag, mix honey, gingerroot, soy sauce and beer. Add beef; turn to coat with marinade. Cover dish or seal bag and refrigerate, turning occasionally, at least 4 hours but no longer than 24 hours.
- Heat coals or gas grill for direct heat. Remove beef from marinade; reserve marinade. Cover and grill beef over from medium heat about 12 minutes for medium doneness, turning after 6 minutes and brushing frequently with marinade. Discard any remaining marinade.
- Cut beef into thin slices. Serve beef in pita fold breads with tomato and onion.
Nutrition Facts : Calories 270, Carbohydrate 31 g, Cholesterol 60 mg, Fat 1/2, Fiber 1 g, Protein 27 g, SaturatedFat 1 1/2 g, ServingSize 1 Sandwich, Sodium 380 mg, Sugar 3 g, TransFat 0 g
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hunter nimmo
[email protected]I would definitely make these sandwiches again. They're a great way to enjoy a delicious steak dinner without all the hassle.
Mudassar Nazar
[email protected]These sandwiches are amazing! The steak is so tender and juicy, and the marinade is flavorful without being overpowering.
Sobuj Rana
[email protected]I'm not sure what I did wrong, but my sandwiches turned out dry and flavorless. I'm disappointed because I was really looking forward to trying this recipe.
JonnyC Rollin
[email protected]These sandwiches are perfect for a summer cookout. They're easy to make and can be cooked on the grill or in a skillet.
Raja Sameer
[email protected]I love that this recipe is so easy to follow. Even if you're a beginner in the kitchen, you can make these sandwiches without any problems.
Nmp
[email protected]I've made this recipe several times and it's always a winner. The steak is always tender and juicy, and the marinade is packed with flavor.
Barbie Fields
[email protected]I made these sandwiches for a party and they were a huge hit! Everyone loved them.
Md Assen
[email protected]These sandwiches are a great way to use up leftover steak.
Cheyanne Wischstadt
[email protected]I'm always looking for new ways to cook steak, and this recipe definitely delivered. The steak was cooked perfectly and the marinade was delicious.
aakriti ghale
[email protected]These sandwiches are perfect for a quick and easy weeknight meal.
Mohammad Sojib
[email protected]I love how versatile this recipe is. You can use any type of steak you like, and you can adjust the marinade to your own taste.
Chukwudi Precious
[email protected]I followed the recipe exactly and the steaks came out tough and overcooked. I'm not sure what went wrong.
Chitokovu Mbewe
[email protected]These sandwiches were a little too salty for my taste, but overall they were still good.
Rehema Omary
[email protected]I'm not a huge fan of steak, but these sandwiches were delicious! The marinade really made all the difference.
Joey mb fame
[email protected]The marinade for this steak is amazing! It's so flavorful and really penetrates the meat. The steak comes out so juicy and tender.
Aurora Ruiz
[email protected]I love the simplicity of this recipe. Just a few ingredients and you have a delicious and satisfying meal.
Otipeseku Collins Otutechboi
[email protected]These grilled marinated steak sandwiches were a hit at my last BBQ! The marinade was flavorful and tenderized the steak perfectly. I'll definitely be making these again.