GRILLED MARINATED BEEF TENDERLOIN WITH PEPERONATA
Steps:
- Combine marinade ingredients and marinate beef for 2 to 4 hours refrigerated. Grill for 1 to 1 1/2 minutes on each side.
- Garnish beef with peppers.
- Combine ingredients for peperonata and toss with the peppers. Marinate for 1 hour. Grill peppers for 1 to 2 minutes on each side. Do not overcook.
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Zainab Turay
zainabturay79@gmail.comThis recipe was delicious! The beef was cooked perfectly and the peperonata was a great addition. I will definitely be making this again.
Rashid Rehmani
rashid82@yahoo.comI've tried this recipe a few times now and it's always a hit. The beef is so tender and the peperonata is the perfect accompaniment. I highly recommend this recipe.
sunny Singh
singh@hotmail.frThis recipe is a bit too complicated for me. I prefer simpler dishes.
Dilsher khan
k.d17@gmail.comI made this recipe for a dinner party and it was a huge success. Everyone loved the beef and the peperonata. I will definitely be making this again.
Martin Costa Quotes
m77@gmail.com5 stars! This recipe is a keeper. The beef was cooked perfectly and the peperonata was a great addition. I will definitely be making this again.
Umer Butt
u@yahoo.comThis recipe was easy to follow and the results were delicious. I especially loved the peperonata. I'll definitely be making this again.
Ghulam Farooq
farooq_g@gmail.comI followed the recipe exactly and the beef turned out a little dry. Not sure what I did wrong.
Chase Reynolds
chaser62@yahoo.comJust wanted to say that this recipe is amazing! I've made it several times now and it's always a crowd-pleaser. Thanks for sharing!
Mr Faruk
f_mr16@hotmail.frMade this for dinner last night and it was a hit! The beef was so tender and flavorful, and the peperonata was the perfect accompaniment. Will definitely be making this again.
Chineque Gous
g.c@yahoo.comThis grilled marinated beef tenderloin with peperonata was an absolute delight! The beef was cooked to perfection, tender and juicy, while the peperonata added a wonderful burst of flavor. I highly recommend this recipe for a special occasion dinner.