GRILLED MARGHERITA® PEPPERONI ON FOCACCIA WITH SUN-DRIED TOMATO OLIO
Toasty focaccia topped with crisp Margherita® Pepperoni slices, melted Provolone cheese and fresh arugula, all drizzled with a rich sun-dried tomato olio.
Provided by Margherita Meats
Categories Trusted Brands: Recipes and Tips Margherita® Meats
Time 15m
Yield 4
Number Of Ingredients 7
Steps:
- For the sun-dried tomato olio: Combine the sun-dried tomato pesto, mayonnaise, and olive oil in a small bowl. Stir until well blended.
- In medium saucepan, fry Margherita® Pepperoni over low heat for 1 to 2 minutes on each side, or until edges begin to curl.
- Toast or grill sliced focaccia until crispy.
- Layer pepperoni and cheese on the bottom slices of focaccia bread, distributing evenly among the 4 sandwiches. For melted cheese, place built sandwich bottoms on baking sheet. Bake at 225 degrees for 3 to 5 minutes or until cheese melts.
- Remove sandwich bottoms from heat. Add sun-dried tomato olio, top with baby arugula, close with top half of bread.
Nutrition Facts : Calories 694.4 calories, Carbohydrate 33.9 g, Cholesterol 82.6 mg, Fat 48.4 g, Fiber 2.1 g, Protein 28.9 g, SaturatedFat 18.5 g, Sodium 1745.5 mg, Sugar 1.6 g
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Faisal Ali Faisal Faisal Ali Faisal
[email protected]I'm always looking for new focaccia recipes, and this one is definitely a keeper. The grilled margherita pepperoni and sun-dried tomato olio added a unique flavor that I loved. Will definitely be making this again.
Mian Riaz
[email protected]This recipe is a great way to use up leftover grilled margherita pepperoni. Focaccia was light and fluffy, and the sun-dried tomato olio added a delicious flavor. Will definitely be making this again.
Karin Vanwyk
[email protected]I love the combination of grilled margherita pepperoni and sun-dried tomato olio in this recipe. Focaccia was flavorful and delicious. Will definitely be making this again.
Geo Reason
[email protected]I followed the recipe exactly and the focaccia turned out perfectly. The grilled margherita pepperoni and sun-dried tomato olio were delicious. Will definitely be making this again.
Fayaz palijo
[email protected]This recipe is easy to make and the results are impressive. Focaccia was light and fluffy, and the grilled margherita pepperoni and sun-dried tomato olio added a delicious flavor. Highly recommend!
Md solman
[email protected]I'm not a huge fan of sun-dried tomatoes, but I loved the way they complemented the grilled margherita pepperoni in this recipe. Focaccia was delicious and the flavor combination was perfect. Will definitely be making this again.
Cali Canalez
[email protected]This recipe is a winner! The grilled margherita pepperoni and sun-dried tomato olio were a perfect combination. Focaccia was light and fluffy, and the flavors were amazing. Highly recommend!
Ed Bangla
[email protected]I've tried many focaccia recipes, but this one is by far the best. The grilled margherita pepperoni and sun-dried tomato olio give it a delicious flavor that is unlike anything else. Will definitely be making this again and again.
Mr Fact
[email protected]This recipe is easy to follow and the results are impressive. The grilled margherita pepperoni and sun-dried tomato olio add a unique flavor that makes this focaccia stand out. Highly recommend!
Kazi Shobuj
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The focaccia was light and fluffy, and the grilled margherita pepperoni and sun-dried tomato olio were delicious. Will definitely be making this again.
Dr. Gross family reps
[email protected]This recipe is a keeper! The grilled margherita pepperoni and sun-dried tomato olio were a match made in heaven. I'll be making this again and again.
Blingspeakerkasten Hawww
[email protected]Amazing recipe! I followed it exactly and the focaccia turned out perfectly. The sun-dried tomato olio was a great touch. Thanks for sharing!
PATHAN YT
[email protected]I'm not usually a fan of focaccia, but this recipe changed my mind. The combination of grilled margherita pepperoni and sun-dried tomato olio was perfect. Will definitely be making this again.
Abass Rukayat
[email protected]This grilled margherita pepperoni focaccia was a hit at our last party! The sun-dried tomato olio added a delicious depth of flavor. Highly recommend!