GRILLED MAPLE AND CRANBERRY GLAZED CHICKEN
Whole berry cranberry sauce becomes a rich and delicious sauce for chicken when paired with real maple syrup.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 6
Number Of Ingredients 4
Steps:
- Brush grill rack with canola or vegetable oil. Heat gas or charcoal grill. Mix half of the cranberry sauce with the syrup. Sprinkle salt over chicken.
- Place chicken on grill over medium heat. Cover grill; cook 10 minutes. Turn chicken. Cover grill; cook 10 to 15 minutes longer, brushing occasionally with cranberry-syrup mixture, until juice of chicken is clear when center of thickest part is cut (170°F). Discard remaining cranberry-syrup mixture.
- Serve chicken with remaining cranberry sauce.
Nutrition Facts : Calories 340, Carbohydrate 45 g, Cholesterol 80 mg, Fat 1/2, Fiber 0 g, Protein 30 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 290 mg, Sugar 42 g, TransFat 0 g
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Ben Robar
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Andrew Martins
[email protected]I'm not a big fan of chicken, but I loved this recipe. The glaze was amazing and the chicken was cooked perfectly.
K KN
[email protected]This recipe is a great way to use up leftover chicken. I made a chicken salad with the leftovers and it was delicious.
Noman Ali
[email protected]I'm going to try this recipe with different fruits next time. I think it would be great with peaches or blueberries.
Joe L
[email protected]I served this chicken with roasted vegetables and it was a perfect meal.
Md Rutom
[email protected]I added a bit of cayenne pepper to the glaze for a little kick. It was delicious!
bangla tv9
[email protected]I didn't have any fresh cranberries, so I used dried cranberries. It still tasted great.
Bikash Adhakari
[email protected]I had a hard time finding maple syrup, so I used honey instead. It turned out great!
Chuta Official
[email protected]The chicken was a bit dry, but the glaze was delicious.
Immaculate Namugambe
[email protected]This recipe was a bit too sweet for my taste, but I think it would be perfect for someone who likes sweeter dishes.
Ontora Islam
[email protected]I'm not a big fan of glazed chicken, but this recipe was amazing. The glaze was the perfect balance of sweet and tangy.
Wesley Gondokondo
[email protected]This was the best chicken I've ever had! The glaze was perfect and the chicken was cooked to perfection.
FOKIA SHAIKH
[email protected]I highly recommend this recipe. The chicken is delicious and the glaze is out of this world.
Mariama Kamara
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
janam jee
[email protected]I love this recipe! The chicken is always moist and flavorful, and the glaze is to die for.
Antonio Reed
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the chicken is always delicious.
Lacy Wallace
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The glaze was amazing and the chicken was cooked to perfection.
hmoody ahmed
[email protected]This recipe was easy to follow and the chicken came out so juicy and tender. The glaze was the perfect balance of sweet and tart.
Lila Pun
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The glaze was delicious and the chicken was cooked evenly throughout.
Mark Polanco
[email protected]This maple and cranberry glazed chicken was a hit with my family! The chicken was moist and flavorful, and the glaze was sweet and tangy. I will definitely be making this again.