GRILLED LEMON-SALMON FOIL PACKS
Even the most accomplished grill-master can feel intimidated when preparing fish. How long to cook it? When to flip? How to keep it from dying out? Making salmon in these handy foil packs takes all the guesswork out of learning how to grill salmon, ensuring a moist and flavorful seafood entrée.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Heat gas or charcoal grill. Cut 4 (18x12-inch) sheets of heavy-duty foil. Place salmon piece on center of each sheet. Brush 1/2 tablespoon oil over both sides of each salmon piece. Sprinkle each piece with 1/8 teaspoon salt and 1/8 teaspoon pepper. Place about 3 lemon slices flat or overlapping on each piece.
- Bring up 2 sides of foil over salmon so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal.
- Place packets on grill over medium-low heat. Cover grill; cook 13 to 16 minutes, rotating packets 1/2 turn after about 7 minutes, until salmon flakes easily with fork.
- To serve, cut large X across top of each packet; carefully fold back foil to allow steam to escape. Sprinkle with parsley.
Nutrition Facts : Calories 310, Carbohydrate 3 g, Cholesterol 110 mg, Fat 2, Fiber 1 g, Protein 36 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 0 g, TransFat 0 g
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Krabben Junge
[email protected]I'm always looking for new ways to cook salmon and this recipe did not disappoint. The salmon was cooked perfectly and the lemon-herb butter was delicious.
Quanitta Ackermann
[email protected]This recipe is a winner! The salmon was cooked perfectly and the lemon-herb butter was the perfect finishing touch.
djrakib khan
[email protected]I've made this recipe several times and it's always a hit. The salmon is always cooked perfectly and the lemon-herb butter is amazing.
Jamshad Ali030
[email protected]This recipe is a great way to cook salmon. The lemon-herb butter adds a lot of flavor and the salmon is cooked perfectly.
Lisa Palomo
[email protected]Delicious! I love the combination of lemon and herbs with the salmon.
Colin Christie
[email protected]This was my first time making salmon and it turned out great! The recipe was easy to follow and the salmon was cooked perfectly.
Sahim Ahome
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The salmon was cooked perfectly and the lemon-herb butter added a lot of flavor.
DANISWAG12
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the lemon-herb butter was amazing.
xXRay157
[email protected]I followed the recipe exactly and the salmon turned out great! I served it with roasted vegetables and it was a delicious and healthy meal.
Abdullah Akon
[email protected]The salmon was moist and flavorful, and the lemon-herb butter was the perfect complement.
Bot Squad
[email protected]Easy and delicious! I will definitely be making this again.
Gulfam Don
[email protected]This grilled lemon salmon in foil packs was a hit with my family! The salmon was cooked perfectly and the lemon-herb butter added a delicious flavor.