GRILLED LEEKS WITH HERBED VINAIGRETTE
Categories Side Leek Fall Summer Grill Vegan Gourmet Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 8 as a first course
Number Of Ingredients 9
Steps:
- Tie the leeks in 4 bundles with kitchen string, in a kettle of boiling salted water boil them for 6 minutes, or until they are just tender, and drain them in a colander. Refresh the leeks under cold water and discard the strings. Cut the leeks apart at the root ends and drain them on paper towels. (The leeks may be prepared up to this point 1 day in advance and kept covered and chilled). Brush the leeks with the oil and grill them in batches in a heated oiled ridged grill them in batches in a heated oiled ridged grill pan over moderate heat or on an oiled rack set 4 to 5 inches over glowing coals for 3 to 4 minutes on each side, or until they are golden. Transfer the leeks as they are golden. Transfer the leeks as they are grilled to a platter and keep them warm, covered. (The leeks may be prepared up to the is point 1 day in advance and kept covered and chilled. Reheat the leeks on a baking sheet in a preheated 350°F. oven for 10 minutes, or until they are heated through.)
- Make the vinaigrette:
- In a bowl whisk together the mustard, the vinegar, and salt and black pepper to taste, add the oil in a stream, whisking, and whisk the dressing until it is emulsified. Whisk in the herbs, the bell pepper, and the olives.
- Divide the leeks among 8 plates and spoon some of the vinaigrette over each serving.
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fesum abera
[email protected]I'm a big fan of grilled vegetables and these leeks are no exception. They're so delicious and easy to make.
Kifayat Mughal
[email protected]This recipe is a great way to use up leftover leeks. I always have a few leftover leeks in my fridge and this is a great way to use them up.
ATUKWASIBWE EVA
[email protected]I love the way the leeks caramelize on the grill. They're so sweet and flavorful.
Emmanuel Kachere
[email protected]This is a great recipe for a summer cookout. The grilled leeks are a delicious and healthy side dish.
JOSPHAT KIREA
[email protected]I'm not a huge fan of leeks, but I really enjoyed this recipe. The vinaigrette is amazing and it really enhances the flavor of the leeks.
Nicolas Vidas
[email protected]These grilled leeks are so simple to make, but they're so flavorful. I love them as a side dish or even as a main course.
Preet Sa1n1
[email protected]I've made this recipe several times and it's always a winner. It's a great way to use up leftover leeks.
romeo ganga
[email protected]This is a great recipe for a light and healthy meal. The leeks are grilled to perfection and the vinaigrette is delicious.
Ma. Sue Chapman
[email protected]I love the combination of flavors in this dish. The sweetness of the leeks pairs perfectly with the tangy vinaigrette.
Ic Roland
[email protected]These grilled leeks are a great side dish for any meal. They're healthy and delicious.
Pakistan 143
[email protected]I'm a big fan of grilled vegetables and these leeks are no exception. They're so delicious and easy to make.
Bibi Khan
[email protected]This recipe is a great way to use up leftover leeks. I always have a few leftover leeks in my fridge and this is a great way to use them up.
kinzang wangmo
[email protected]I love the way the leeks caramelize on the grill. They're so sweet and flavorful.
Allah Big
[email protected]This is a great recipe for a summer cookout. The grilled leeks are a delicious and healthy side dish.
MD Habib Shah
[email protected]I'm not a huge fan of leeks, but I really enjoyed this recipe. The vinaigrette is amazing and it really enhances the flavor of the leeks.
Najma Khaton
[email protected]These grilled leeks are so simple to make, but they're so flavorful. I love them as a side dish or even as a main course.
Joy Davis
[email protected]I've made this recipe several times and it's always a winner. It's a great way to use up leftover leeks.
NAYEM YT IS BACK
[email protected]This is a great recipe for a light and healthy meal. The leeks are grilled to perfection and the vinaigrette is delicious.
Indy Russell
[email protected]I love the combination of flavors in this dish. The sweetness of the leeks pairs perfectly with the tangy vinaigrette.
UZZAL islam
[email protected]These grilled leeks were a hit at my last dinner party! They're so easy to make and they're always a crowd-pleaser.