Smoky leeks from the grill add punch to this creamy appetizer with veggies and chips. If baby Vidalia onions are available, I use those. -Ramona Parris, Acworth, Georgia
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2-1/2 cups.
Number Of Ingredients 7
Steps:
- Trim and discard dark green portions of leeks. Brush leeks with oil; sprinkle with 1/4 teaspoon salt and pepper. Grill leeks, covered, over medium-high heat until lightly charred and tender, 8-10 minutes, turning occasionally. Cool slightly; chop leeks., In a small bowl, combine sour cream, Worcestershire sauce and remaining salt; stir in leeks. Refrigerate, covered, 2 hours before serving. Serve with vegetables.
Nutrition Facts : Calories 43 calories, Fat 2g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 93mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.
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Callie Modglin
[email protected]5/5 stars! This dip is amazing. I will definitely be making it again.
Rin Johnson
[email protected]This dip is the perfect addition to any party or gathering. It's easy to make, delicious, and always a hit with guests.
Mary Simon
[email protected]This dip is a must-try for any leek lover. It's smoky, creamy, and delicious. You won't be disappointed.
Daniel Chiadikobi Nwogba
[email protected]This dip is a great way to impress your friends. It's so unique and delicious, they'll be asking you for the recipe.
mr. Azim
[email protected]I'm not a vegetarian, but I love this dip. It's so creamy and flavorful, I don't even miss the meat.
Roosevelt Thurmon
[email protected]This dip is a great way to get your kids to eat their vegetables. My kids love the smoky flavor of the grilled leeks, and they always ask for seconds.
Derrick Snaps
[email protected]I'm always looking for new and easy appetizers to serve at parties, and this dip is definitely a keeper. It's so easy to make and it's always a hit with my guests.
MOHMAD 2019
[email protected]This dip is a great way to use up leftover leeks. I always have a few leeks left over after I make leek soup, and this is a great way to use them up.
Kristine Unajan
[email protected]I love that this dip is so versatile. I've served it with pita chips, vegetables, and crackers, and it's always delicious.
Darren Wilde
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home. It's always a hit.
gidoi brian
[email protected]I'm not a big fan of leeks, but I loved this dip. The grilled leeks give it a really unique flavor that I really enjoyed.
Gardening Granny
[email protected]This is the best leek dip I've ever had. It's so easy to make and it's always a hit with my friends and family.
Jaida Hesham
[email protected]This dip is so creamy and flavorful. I love that it's not too heavy, so I can enjoy it without feeling guilty.
shola odutola
[email protected]I love the smoky flavor that the grilled leeks give to this dip. It's a great way to change up the classic leek dip recipe.
Kahan kah Dhgr
[email protected]This dip is perfect for summer gatherings. It's light and refreshing, and it pairs perfectly with grilled meats and vegetables.
Aries Espinoza
[email protected]I made this dip for a potluck and it was a huge success. Everyone raved about how delicious it was. I'll definitely be making it again for my next party.
Anuj Yadav
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Pedlow Ferdinand
[email protected]I'm not usually a fan of leek dip, but this recipe changed my mind. The grilled leeks give it a really unique flavor that I loved. I'll definitely be making this again.
Md mohon Ali
[email protected]This grilled leek dip was a hit at my last party! Everyone loved the smoky, caramelized flavor of the leeks. I served it with pita chips, vegetables, and crackers, and it was gone in no time.