GRILLED LAMB CHOPS WITH GARLIC AND MUSTARD

facebook share image   twitter share image   pinterest share image   E-Mail share image



GRILLED LAMB CHOPS WITH GARLIC AND MUSTARD image

Categories     Lamb

Yield 4 people

Number Of Ingredients 12

1/4 cup whole-grain mustard
2 tablespoons Dijon mustard
3 cloves garlic, finely chopped
2 tablespoons red wine vinegar
1 tablespoon low-sodium soy sauce
1 tablespoon olive oil
1 tablespoon honey
1 tablespoon finely chopped fresh thyme leaves
2 teaspoons Spanish paprika
coarsely ground black pepper
12 (3 ounce) baby lamb chops, frenched
Kosher salt

Steps:

  • 1. Heat your grill to high. 2. Whisk together both of the mustards, the garlic, vinegar, soy sauce, oil, honey, thyme, paprika and 1/4 teaspoon pepper in a medium bowl. Pour half of the mixture into a second bowl and set aside for serving. 3. Season the chops on both sides with salt. Brush each chop with some of the mustard mixture and place on the trill, mustard side down. Grill until golden brown and slightly charred, 2 to 3 minutes. Flip chops over, brush with more of the mustard mixture and continue grilling to medium-rare, 2 - 3 minutes longer. 4. Remove from the grill, brush with the reserved glaze, tent with foil and let rest for 5 minutes before serving.

sajaan kumar
[email protected]

I would definitely recommend this recipe to anyone who loves lamb chops.


Kaxhif Ali
[email protected]

These lamb chops were a bit overcooked for my taste, but the flavor was still good.


Sadamhussin Khosa
[email protected]

I'm not a big fan of lamb, but I really enjoyed these chops. The marinade was flavorful and the chops were cooked perfectly.


Jerome Van Oss
[email protected]

This was the best lamb chop recipe I've ever tried! The chops were cooked perfectly and the garlic and mustard marinade was amazing.


ALC
[email protected]

Overall, I really enjoyed this recipe. The lamb chops were tender and flavorful, and the garlic and mustard marinade was delicious.


Amanda Johnson
[email protected]

I would recommend using a higher quality cut of lamb for this recipe. The chops I used were a bit tough.


Ibrahim How
[email protected]

These lamb chops were a bit bland for my taste.


Godfred Nii
[email protected]

I love the simplicity of this recipe. The lamb chops are flavorful and juicy, and the garlic and mustard marinade is the perfect complement.


maaz ullah
[email protected]

This recipe was easy to follow and the lamb chops turned out great! I will definitely be making this again.


Robert Valadez
[email protected]

I followed the recipe exactly and the lamb chops were overcooked.


Radhika Thakur
[email protected]

These lamb chops were a bit tough, but the flavor was good.


tm tech creator
[email protected]

I've made this recipe several times and it's always a winner. The lamb chops are always tender and juicy, and the garlic and mustard marinade is perfect.


Sohelrana Shanto
[email protected]

These lamb chops are a great way to impress your guests. They're easy to make and they always turn out delicious.


OLAMIDE OKE EMMANUEL
[email protected]

I grilled these lamb chops for my family and they loved them! The chops were cooked perfectly and the garlic and mustard marinade was delicious.


Kelly Key
[email protected]

The marinade for these lamb chops is so flavorful and easy to make. I will definitely be making this recipe again.


Frey Ok
[email protected]

This was my first time cooking lamb chops and they turned out amazing! The recipe was easy to follow and the chops were tender and juicy.


Suranga Kumari
[email protected]

I love the combination of garlic and mustard in this recipe. It's a great way to add flavor to lamb chops.


dukundane
[email protected]

These lamb chops were a hit at my dinner party! The garlic and mustard marinade was flavorful and the chops were cooked to perfection.